49 min

“Energy and lots of seasoning…that’s nafas.” Mohamad Orfali and his sensational culinary pivot from TV chef to award winning restaurateur…and what makes a really good mulukhiya‪!‬ The Lighthouse Conversations

    • Arts

Hashem catches up with Mohamad Orfali, TV celebrity chef extraordinaire, restaurateur and co-founder of the award winning Orfali Bros restaurant in Dubai. When a chance email to Fatafeat founder Youssef El Deeb led to the publication of Orfali’s cookbook and subsequent blockbuster cooking TV shows, a new TV celebrity chef was born. Orfali discusses the delicate balancing act of being in front of a camera vs. interacting with guests at his restaurant where he focuses on storytelling. We also delve deeper into Orfali’s experience working closely with his two pastry chef brothers, why he doesn’t believe in messing with tradition and what makes a really good mulukhiya! 
Links:
The Lighthouse Conversations with Youssef El Deeb

Hashem catches up with Mohamad Orfali, TV celebrity chef extraordinaire, restaurateur and co-founder of the award winning Orfali Bros restaurant in Dubai. When a chance email to Fatafeat founder Youssef El Deeb led to the publication of Orfali’s cookbook and subsequent blockbuster cooking TV shows, a new TV celebrity chef was born. Orfali discusses the delicate balancing act of being in front of a camera vs. interacting with guests at his restaurant where he focuses on storytelling. We also delve deeper into Orfali’s experience working closely with his two pastry chef brothers, why he doesn’t believe in messing with tradition and what makes a really good mulukhiya! 
Links:
The Lighthouse Conversations with Youssef El Deeb

49 min

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