Quarantine Cocktail Hour Episode 4 Quarantine Cocktail Hour

Today on episode 4,  I speak to my friend Brock. Brock is originally from Melbourne, Australia but has been spending the last few years living an working in Hong Kong. Living in Hong Kong, Brock is no stranger to protests and tear gas so in this episode we touch on those topics as well as how to cook the perfect vegan chicken wing, the Chinese communist party and how covid19 is affecting life in in Hong Kong.

Brock has a dreamy Aussie accent but we really do touch on some great points so don’t get lost in the accent. ;)



Brock’s Tito-m Yumargarita

Step 1: make Lemongrass Simple Syrup:

1 cup water

1/2 cup white sugar

1 lemongrass stalk, bruised and chopped

Step 2: muddle 4 limes, fresh chili and kaffir lime leaves

Step 3: add lots of ice and lemongrass simple syrup

Step 4: add 2 oz Tito’s vodka

Step 5: garnish with chili and slurp it down