46 min

57. Amanda Leigh Walker, Lord Of The Fries // [Live Interview] Humble beginnings to worldwide success, these are the steps anyone can take to building a multi-million dollar brand with a message The Make It Happen Show

    • Entrepreneurship

All businesses start with a dream, an idea that begs to be brought to life by an entrepreneur with passion and purpose. But many don't know how to turn that dream into reality, and even fewer are able to bring with it a movement and worldwide success.
 
 
Lord of the Fries started with 1 food truck touring the country to now 27 stores, and the largest vegan fast-food franchise in the southern hemisphere, leading the charge in the plant-based movement around the world. From humble beginnings and a love of fries, Amanda Leigh Walker shares her incredible journey with us in this special episode of The Make It Happen Show (filmed live from The Entourage's exclusive event for Members, The Entrepreneurs' Assembly, and hosted by our Founder Jack Delosa).
 
 
Covering everything from imposter syndrome despite making 8-figures, to the keys to blasting through a plateau in business, and featuring a Q&A from our Elevate and Accelerate members, this is a massive episode deep-diving into the mind of a multi-million dollar founder, and the steps you can take to make it there too.
 
 
Timestamps:
2:19 - Amanda Leigh Walker talks about how her teenage years moulded her current strength and mindset
6:01 - Amanda shares how she turned her life around and started Lord Of The Fries
10:42 - How Amanda went into business with limited resources
11:26 - The core factors that have enabled Lord Of The Fries' high growth
15:54 - The importance of having a business that authentically represents its Founders
17:40 - Amanda shares some of her most challenging experiences throughout her entrepreneurial journey
19:04 - How to deal with and overcome imposter syndrome
24:44 - The one thing entrepreneurs should do when the business plateaus
28:18 - Why Amanda decided to franchise her business
31:17 - How to keep the business' branding consistent when franchising
34:08 - How to weigh being accountable and trusting your gut as the Founder
36:23 - How to effectively communicate with franchisees
38:59 - How to balance time between family and business
43:20 - The one thing Amanda has stopped tolerating in business

All businesses start with a dream, an idea that begs to be brought to life by an entrepreneur with passion and purpose. But many don't know how to turn that dream into reality, and even fewer are able to bring with it a movement and worldwide success.
 
 
Lord of the Fries started with 1 food truck touring the country to now 27 stores, and the largest vegan fast-food franchise in the southern hemisphere, leading the charge in the plant-based movement around the world. From humble beginnings and a love of fries, Amanda Leigh Walker shares her incredible journey with us in this special episode of The Make It Happen Show (filmed live from The Entourage's exclusive event for Members, The Entrepreneurs' Assembly, and hosted by our Founder Jack Delosa).
 
 
Covering everything from imposter syndrome despite making 8-figures, to the keys to blasting through a plateau in business, and featuring a Q&A from our Elevate and Accelerate members, this is a massive episode deep-diving into the mind of a multi-million dollar founder, and the steps you can take to make it there too.
 
 
Timestamps:
2:19 - Amanda Leigh Walker talks about how her teenage years moulded her current strength and mindset
6:01 - Amanda shares how she turned her life around and started Lord Of The Fries
10:42 - How Amanda went into business with limited resources
11:26 - The core factors that have enabled Lord Of The Fries' high growth
15:54 - The importance of having a business that authentically represents its Founders
17:40 - Amanda shares some of her most challenging experiences throughout her entrepreneurial journey
19:04 - How to deal with and overcome imposter syndrome
24:44 - The one thing entrepreneurs should do when the business plateaus
28:18 - Why Amanda decided to franchise her business
31:17 - How to keep the business' branding consistent when franchising
34:08 - How to weigh being accountable and trusting your gut as the Founder
36:23 - How to effectively communicate with franchisees
38:59 - How to balance time between family and business
43:20 - The one thing Amanda has stopped tolerating in business

46 min