Chef Venessa Barnes Shares Her Dynamic Culinary Journey in Australia | Passion to Profession Ep. 2

Step into the world of Chef Venessa Barnes, a culinary expert with 40 years of industry experience, in this episode of "Passion to Profession: Chef’s Edition." She shares her incredible chef journey, from overcoming early career challenges to her seasoned insights into how the food industry has evolved. Perfect for culinary students, aspiring chefs, or food enthusiasts, this episode is packed with inspiration and practical wisdom! 🔔 Love culinary stories? Subscribe for more chef interviews, food industry insights, and cooking trends! 📲 Follow Knoxx Foods across all channels: YouTube: https://www.youtube.com/@knoxx_foods Instagram: https://www.instagram.com/knoxx_foods/ LinkedIn: https://www.linkedin.com/knoxxfoods Facebook: https://www.facebook.com/knoxxfoods/