53 min

Ep13 – BONUS BAKE OFF EPISODE with Freya Cox of GBBO 2021 Cream, eggs & Jam

    • Food

Freya Cox joins Cream, Eggs and Jam all the way from Scarborough UK to chat about her Great British Bake Off (GBBO) experience, how her life has transformed since entering the ultimate baking battle and what it was like writing her first cookbook, Simply Vegan Baking. Elise makes the case for Great British Bake Off being the best competitive cooking show out there and Scotty salivates over Freya's fluffy milk buns.
BOOKS:
To order Freya's book: https://www.booktopia.com.au/simply-vegan-baking-freya-cox/book/9781922616432.html
For more vegan recipes with flare, check out Jessica Prescott's books: https://www.hardiegrant.com/au/publishing/bookfinder/author/jessica-prescott
COOL FOOD STUFF:
To make Freya's milk buns: https://thegreatbritishbakeoff.co.uk/recipes/all/freya-vegan-milk-bread/

Freya Cox joins Cream, Eggs and Jam all the way from Scarborough UK to chat about her Great British Bake Off (GBBO) experience, how her life has transformed since entering the ultimate baking battle and what it was like writing her first cookbook, Simply Vegan Baking. Elise makes the case for Great British Bake Off being the best competitive cooking show out there and Scotty salivates over Freya's fluffy milk buns.
BOOKS:
To order Freya's book: https://www.booktopia.com.au/simply-vegan-baking-freya-cox/book/9781922616432.html
For more vegan recipes with flare, check out Jessica Prescott's books: https://www.hardiegrant.com/au/publishing/bookfinder/author/jessica-prescott
COOL FOOD STUFF:
To make Freya's milk buns: https://thegreatbritishbakeoff.co.uk/recipes/all/freya-vegan-milk-bread/

53 min