We are two accountants sharing our knowledge over a lovely beverage.
How Do I Run a Team Planning Day?
This week we discuss some of the tips we have for running a team planning day! We also discuss some change to wages and superannuation coming up and also how often you should wash your pants.
Where Is My Time Going?
This week we revisit the age old question of where is my time going? Because we feel we need to ask ourselves this at the moment. We discuss how to review your time and strategies to help! Because we need it.
6 Tips for Tax Time!
This week we give 6 tips for tax time! 3 for businesses and 3 for individuals!
Book Nuggets - The Advantage by Patrick Lencioni
This week on book nuggets we talk about The Advantage by Patrick Lencioni and the nuggets of wisdom we gleaned from it. There is also a huge announcement by Tim and Dan has his second installment of Dan's Grievances.
Who Should I Vote For?
Tim and Dan tackle the election and discuss the major policies that effect you and your small business from both sides of the aisle.
Brewing a Business with Kings of Neon
This week a new brewing a business with Steve Pasztor and Sarah Martinez-Murray of Kings of Neon! We discuss how Steve started his e-commerce business and how his hustle and help from his team like Sarah has turned it into a global business with grand ambitions!
I sent this in direct message on Facebook but thought it was worth writing on here to share the podcast! More people should have the opportunity to find you guys and listen in 😊
Hi Tim and Dan
Just wanted to say I LOVE your podcast. I started listening to it in October last year whilst on mat leave to try and keep up to date with changes and refresh on different topics.
I am now 7 episodes away from listening to every single one!
I ended up quitting my job and starting up a very small business from home.
You guys are so knowledgeable and make accounting fun! Never thought I would say that in the same sentence 😆
Look forward to listening to future episodes 😊
More reviews of cold meat
I’m a long time fan of the podcast. I have one little gripe though. I was just wondering if you guys could review more cold meats. Not a massive segment, possibly just half the run time of the podcast each week.
I’ve come up with a name for it too. It could be called “Hot Takes on Cold Meats”.
I think this could really help the podcast grow to a wider audience of people interested in both growing their business and fine cold meats such as Devon.
Thanks Tim and Dan, love your work.
1 good host
Tim is a good host, the other guy is a bit meh