Vegan Travel Secrets & The Dark Side Of Tourism With Callum Weir & Rebecca Gade Sawicki

#27

Please support the show however you can – like, share, and follow!

If you’re ready to reshape your health, optimize your diet through bioindividuality,plants and to create the best version of yourself, why not check out my website ⁠⁠⁠here⁠⁠⁠ Or drop me an email at ⁠⁠⁠plantfuellednutrition1@gmail.com⁠⁠⁠ to book a free consultation!

Connect with me on social media:

• ⁠⁠⁠Instagram⁠⁠⁠

Be sure to check out other episodes of the podcast – there’s a ton to choose from! Let’s get you feeling uplifted!

I’d absolutely love to hear from you. If this episode has helped you, or if you’ve got any people or topics you’d like to hear about, send me a message – or even just say hi! I love hearing from you.

And now, let’s introduce…

Rebecca Gade-Sawicki

Episode Overview:

Welcome back to the Plant Fuelled Podcast! I'm Callum, your vegan nutritionist, and today we're diving into the world of vegan travel with the amazing Rebecca Gade Sawicki from Veggies Abroad. In this eye-opening episode, Rebecca shares her expertise as a vegan travel advisor and industry expert, shedding light on the real experiences of traveling as a vegan.

Episode Highlights:

• Introduction to Rebecca Gade Sawicki:

  • Founder of Veggies Abroad, a vegan travel advisory and tour hosting company.
  • Host of multiple vegan tours worldwide, helping travelers explore cruelty-free and vegan-friendly destinations.

• Navigating Language Barriers:

  • Tips and tricks for communicating dietary preferences in foreign languages.
  • How to find vegan options even in unexpected places.

• Unveiling "Non-Vegan Friendly" Countries:

  • Debunking the myths about countries presumed to be challenging for vegans.
  • Personal anecdotes and success stories from Rebecca's travels.

• Cruelty-Free Attractions:

  • The reality of popular attractions, such as the tiger stroking industry.
  • Ethical alternatives for animal lovers.

• Unique Travel Topics:

  • A discussion on unusual subjects like poop coffee and its ethical implications.
  • The importance of being aware of hidden animal cruelty in seemingly harmless products.

• Traveling Ethically and Sustainably:

  • Tips on how to minimize your environmental footprint while traveling.
  • Insights into the hospitality industry's evolving approach to veganism.

• The Future of Vegan Travel:

  • Trends and changes in the travel industry as it adapts to the growing demand for vegan options.
  • Sneak peek into Rebecca's future plans and upcoming tours.

A big thank you to all our listeners for your continued support! If you're enjoying the Plant Fuelled Podcast, please consider leaving a review, following, or giving us a rating on your preferred platform. Your feedback helps us reach a wider audience and spread awareness about veganism and plant-based living. Stay tuned for more incredible guests and insightful conversations!

Connect with Rebecca Gade Sawicki:

• Website: Veggies Abroad
• Instagram: @veggiesabroad
• 
  

Tune in to hear the full episode and discover the ins and outs of vegan travel with Rebecca Gade Sawicki. Whether you're a seasoned traveler or just starting your journey, this episode is packed with invaluable insights to help you explore the world ethically and compassionately.