37 min
Frank Bruni: What an era of grievance means for longer tables Longer Tables with José Andrés
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- Gastronomie
The longtime New York Times columnist, bestselling author and recovering professional eater discusses his new book, The Age of Grievance. A culture of excessive complaining has taken root, Bruni argues, with implications from the voting booth to the kitchen table. Also: What it's really like becoming the restaurant critic for the most important newspaper in the world.
See omnystudio.com/listener for privacy information.
The longtime New York Times columnist, bestselling author and recovering professional eater discusses his new book, The Age of Grievance. A culture of excessive complaining has taken root, Bruni argues, with implications from the voting booth to the kitchen table. Also: What it's really like becoming the restaurant critic for the most important newspaper in the world.
See omnystudio.com/listener for privacy information.
37 min