7 episódios

Immigration, Food, Culture and Burlington’s Local Food System

Queen City Culture Queen City Culture

    • Educação

Immigration, Food, Culture and Burlington’s Local Food System

    EPISODE VII

    EPISODE VII

    Interview with Teresa Mares, UVM professor, published author and co-director of the Huertas program in Vermont

    • 24 min
    EPISODE V

    EPISODE V

    Interview with Carolina Lukac, from Vermont Community Garden Network

    • 25 min
    EPISODE IV

    EPISODE IV

    Interview with Alisha Laramee, Program Specialist for New Farms for New Americans through AALV

    • 53 min
    EPISODE III

    EPISODE III

    Interview with Harka Khadka, New American Farmer at Pine Island Community Farm

    • 55 min
    EPISODE II

    EPISODE II

    Interview with Gail Rosenberg & Elise Guyette, Co Founders of the Burlington Edible History Tour. 
    Click the link below to see their website. [10% of their profits are donated to New Farms for New Americans] 
     [http://burlingtonediblehistory.com/]

    • 32 min
    EPISODE I

    EPISODE I

    This episode is meant to provide a brief background regarding the ties of food & culture, certain realities of immigration, as well as barriers faced by immigrant people.

    • 8 min

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