Just Jenny Crossover Media Group

My fav Vanessa RIssetto is back with me giving the skinny about all that's happening in the weight space.

I love Vanessa's reasonable approach to ALL OF IT!

​​Vanessa Rissetto is a registered dietitian (RD) and the CEO and Co-founder of Culina Health, a revolutionary clinical nutrition care company created in 2020. Prior to starting this venture, she served as the Director of Dietetic Internships at New York University (NYU), where she led the clinical nutrition treatment for a diverse patient population and mentored early-career dietitians — many of whom now work at Culina Health.

Before changing careers and becoming an RD, Vanessa earned a bachelor’s degree in history from Fordham University and a master’s degree in marketing from NYU. Today, she seamlessly integrates her passions for business, entrepreneurship and nutrition as the CEO of Culina Health.

Under Vanessa’s leadership, Culina Health has raised $13 million in venture funding. Culina Health has become a leading trusted care provider for physician referrals, with patient outcomes consistently surpassing industry averages. She has also cultivated an all-female leadership team, who strives to make nutrition care more inclusive and accessible for everyone.

A sought-after speaker, Vanessa is a frequent guest on the Today Show and has shared her expertise at investor and industry summits such as Rethink, Graham & Walker, and Tensility. Her insights have garnered national press coverage in publications including The New York Times, Bon Appetit, Vogue, Women's Health, Shape, Good Housekeeping, Men's Health, Prevention, PopSugar, Well+Good, Refinery29, INSIDER, and Allure.

Vanessa’s accolades extend beyond her entrepreneurial success. Recently honored by Goldman Sachs as one of the “Most Exceptional Entrepreneurs in 2023,” she has also been recognized by Essence as one of the "Black Nutritionists Who Will Change the Way You Think About Food," by Byrdie as one of the "Dietitians Carving Out Space for Black People in the Nutrition Industry," and by NPR as "A Black Dietitian Wants to Close the Nutrition Gap."

Follow Vanessa on social media @vanessarissettord

Email all questions, comments and consulting requests to me anytime at justjennypod@gmail.com

And of course please follow me on instagram and threads @justjennyhutt and tiktok/twitter @jennyhutt.  Thank you for your sharing episodes you love with your community. Every download is appreciated! To join my Patreon and support my doing this podcast please subscribe Patreon.com/jennyhutt it is only $5/month and you get the video of each episode!

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

My sister Stacy and I are back for another bout of ridiculousness along with some recommendations.

Monday's hair care- we both love it! We talk food, upcoming Bunny Eyez events, emotions, medical testing and more!

Email all questions, comments and consulting requests to me anytime at justjennypod@gmail.com

And of course please follow me on instagram and threads @justjennyhutt and tiktok/twitter @jennyhutt.  Thank you for your sharing episodes you love with your community. Every download is appreciated! To join my Patreon and support my doing this podcast please subscribe Patreon.com/jennyhutt it is only $5/month and you get the video of each episode!

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

My guest on this week's weight wednesday episode is FANTASTIC trainer Jenn Giamo.

Jenn Giamo is a personal trainer, fitness & nutrition Coach. She is passionate about supporting women going through major life transitions (divorce, midlife,etc)in the healthiest way possible.

I have started weight training with Jenn and I feel so much stronger. To book a zoom session with Jenn , follow her on instagram @jenngiamo and check out her podcast "Every body talks."

Email all questions, comments and consulting requests to me anytime at justjennypod@gmail.com

And of course please follow me on instagram and threads @justjennyhutt and tiktok/twitter @jennyhutt.  Thank you for your sharing episodes you love with your community. Every download is appreciated! To join my Patreon and support my doing this podcast please subscribe Patreon.com/jennyhutt it is only $5/month and you get the video of each episode!

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

We are back talking Paris, Father's day, children, burritos, books and more! @stacyfritz is bringing it per usual!

Email all questions, comments and consulting requests to me anytime at justjennypod@gmail.com

And of course please follow me on instagram and threads @justjennyhutt and tiktok/twitter @jennyhutt.  Thank you for your sharing episodes you love with your community. Every download is appreciated! To join my Patreon and support my doing this podcast please subscribe Patreon.com/jennyhutt it is only $5/month and you get the video of each episode!

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Influencer Kasey Morris aka @maintainingkacey lost 105lbs and is talking about her experience before and after weight loss. Her transparency is refreshing and her story is so familiar. We get into how people treat you before and after weight loss. We talk about the good, the bad, and the grind it takes to maintain. Kasey has a fantastic podcast called "Former Fat Friend" that you definitely need to check out. Follow Kasey on social media @maintainingkacey

Email all questions, comments and consulting requests to me anytime at justjennypod@gmail.com

And of course please follow me on instagram and threads @justjennyhutt and tiktok/twitter @jennyhutt.  Thank you for your sharing episodes you love with your community. Every download is appreciated! To join my Patreon and support my doing this podcast please subscribe Patreon.com/jennyhutt it is only $5/month and you get the video of each episode!

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

I am sure you've been obsessed with the tik tok phenom, THE SALAD LAB. Well, I sat down with Darlene Schrijver to talk about her content and her new book, THE SALAD LAB. Please check out Thesaladlab.net for the book and for the salad bowls!

Darlene Schrijver grew up in Los Altos, California. She worked in market research and as a financial analyst before retiring,and later volunteered in classrooms and competed in triathlons, including an Iron Man. She raised her son, Morgan, and daughter, Athena, while managing her daughter’s athletic career as a youth and Jr. Team USA Olympic weightlifting athlete. The Salad Lab was born during the 2020 lockdown when everyone else was baking sourdough bread on TikTok. A friend suggested Darlene to post her recipes on social media, and that is how it all started. In addition to growing a community of salad fans, Darlene found creating salads on social media to be therapeutic as well. She enjoyed doing research for recipes and learning the history of each salad and the sometimes unusual ingredients. Her following soon grew into the millions, and she continues to strive to celebrate all cultures through her recipes. Darlene lives in Sonoma County, California. Check out her new book The Salad Lab!  Follow Darlene across social media @thesaladlab

Email all questions, comments and consulting requests to me anytime at justjennypod@gmail.com

And of course please follow me on instagram and threads @justjennyhutt and tiktok/twitter @jennyhutt.  Thank you for your sharing episodes you love with your community. Every download is appreciated! To join my Patreon and support my doing this podcast please subscribe Patreon.com/jennyhutt it is only $5/month and you get the video of each episode!

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.