315 episodes

The No-Till Farmer Podcast is the no-tiller's audio source for in-depth knowledge on high-profit no-till crop production, including planting, fertilizing, residue management, crop protection, cover crops and other management practices that promote stewardship of the environment.

No-Till Farmer Podcast No-Till Farmer

    • Business

The No-Till Farmer Podcast is the no-tiller's audio source for in-depth knowledge on high-profit no-till crop production, including planting, fertilizing, residue management, crop protection, cover crops and other management practices that promote stewardship of the environment.

    Raising Nearly 300-Bushel No-Till Corn

    Raising Nearly 300-Bushel No-Till Corn

    Dover, Minn., no-tillers Dan and Abby Fohrman raised a no-till yield of 298.95 bushels in 2023, securing them a first-place win in the National Corn Growers Association’s Minnesota no-till non-irrigated category last year.

    In today’s episode of the podcast, brought to you by The Andersons’ Over Pass Lineup, contributing writer Laura Barrera talks with Dan Fohrman about his contest-winning corn yield and his approach to raising high-yield no-till corn.

    • 42 min
    Russell Hedrick’s New Tool Recommends Nutrients Based On Tissue Samples

    Russell Hedrick’s New Tool Recommends Nutrients Based On Tissue Samples

    The problem with traditional tissue testing for crops is the lack of information about how much of a nutrient is needed to correct a problem, according to Hickory, N.C., no-tiller Russell Hedrick. In today’s episode of the podcast, brought to you by The Andersons’ Over Pass Lineup, Hedrick and Sarah Martello, CEO and co-founder of Transparency Wise Technologies, talk about Foliar Scripts and the benefits it brings for farmers.

    • 40 min
    The Good, The Bad & The Ugly of Transitioning from Conventional to No-Till

    The Good, The Bad & The Ugly of Transitioning from Conventional to No-Till

    When Muncie, Ind., farmer Joe Hamilton decided to switch from conventional tillage to no-till, everyone told him he’d be crazy to make the transition on 1,000 acres during his first year. In today’s episode of the podcast, brought to you by The Andersons’ Over Pass Lineup, Hamilton shares the lessons he learned in year 1 and beyond.

    • 50 min
    No-Tillers To Benefit From US Sustainable Aviation Fuel Update

    No-Tillers To Benefit From US Sustainable Aviation Fuel Update

    No-tillers stand to benefit from updates to the U.S. Sustainable Aviation Fuel (SAF) tax credit. The U.S. Department of the Treasury and IRS released a notice April 30 that details an updated version of the Greenhouse Gases, Regulated Emissions and Energy Use in Transportation (GREET) model, which is used to determine CI scores of SAF feedstocks.

    • 39 min
    No-Tillers’ Outlook On Autonomy & Best Precision Ag Tools

    No-Tillers’ Outlook On Autonomy & Best Precision Ag Tools

    More than 91% of no-tillers who responded to the 2024 No-Till Operational Practices Survey use precision technologies on their farms, and many experts see no-tillers on the cutting edge of new agriculture technology like autonomy.

    In this episode of the podcast, brought to you by The Andersons, no-tiller Nick Guetterman of Bucyrus, Kan.; John Fulton, Ohio State University Extension ag engineer; no-tiller Joe Hamilton of Muncie, Ind.; and no-tiller Tim Norris of the “No-Till Capital of the World” Knox County, Ohio, discuss their outlook on autonomy in agriculture and the most valuable precision technologies in use on their farms.

    • 41 min
    Part 2: Respecting & Restoring the Land with No-Till Legend Ray McCormick

    Part 2: Respecting & Restoring the Land with No-Till Legend Ray McCormick

    No-Till Living Legend Ray McCormick has improved and restored thousands of acres of farmland, woodlands and wetlands in the Vincennes, Ind., area and beyond. In this episode of the podcast, brought to you by The Andersons, McCormick takes us on a tour of some of the farm and wetland projects he’s completed around Vincennes.

    • 56 min

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