31 min

#46 Food Writing with Qwerty Editors Christine Wu and McKenna James Boeckner Write, Publish, and Shine

    • Books

Host Rachel Thompson speaks with editors from Qwerty magazine, based at the University of New Brunswick, about sumptuous food writing and, of course, everything you need to know if you want to submit and publish your writing with Qwerty.
Hosted on Acast. See acast.com/privacy for more information.

Host Rachel Thompson speaks with editors from Qwerty magazine, based at the University of New Brunswick, about sumptuous food writing and, of course, everything you need to know if you want to submit and publish your writing with Qwerty.
Hosted on Acast. See acast.com/privacy for more information.

31 min