129 episodes

A Canadian Celiac Podcast will explore information, research, lifestyle issues and personal stories of individuals who have celiac disease or non-celiac gluten sensitivity. The host, Sue Jennett has access to some of the prominent minds and personalities in the celiac/gluten free community in Canada. You will learn about new initiatives of the Canadian Celiac Association and how they can benefit you. Sue counts more than 20 years since both she and her daughter have been diagnosed with celiac disease. During that time, she has operated a gluten free bakery, run a celiac kids camp, and is currently producing and hosting a gluten free baking show on cable TV in Ontario. Join Sue’s weekly conversations, as she delves into all things celiac and gluten free.

A Canadian Celiac Podcast Sue Jennett: gluten free baker and podcaster

    • Medicine
    • 4.6, 17 Ratings

A Canadian Celiac Podcast will explore information, research, lifestyle issues and personal stories of individuals who have celiac disease or non-celiac gluten sensitivity. The host, Sue Jennett has access to some of the prominent minds and personalities in the celiac/gluten free community in Canada. You will learn about new initiatives of the Canadian Celiac Association and how they can benefit you. Sue counts more than 20 years since both she and her daughter have been diagnosed with celiac disease. During that time, she has operated a gluten free bakery, run a celiac kids camp, and is currently producing and hosting a gluten free baking show on cable TV in Ontario. Join Sue’s weekly conversations, as she delves into all things celiac and gluten free.

    Ep 129 GF Menu Switch Up with Cathy

    Ep 129 GF Menu Switch Up with Cathy

    It’s sometimes hard to admit you’re in a rut, but I am currently in a food rut, or to be more specific in a creative meal rut.  Over these past few months of stay at home, I’ve been cooking the same old thing.  It’s hard to get inspired when you’re only out at the grocery once a week.  Cathy of cathysglutenfree.com is my guest on this episode of the podcast and is coming to my rescue.  We discuss new options for breakfast, lunch and dinner along with a great idea for a watermelon drink!  I’m challenging myself to add at least one new item to my menus each week from Cathy’s extensive website.  I hope you feel inspired to do the same.  You can find Cathy online at –
    www.cathysglutenfree.com
    Twitter – cathyglutenfree
    Instagram -@cathysglutenfree
     
    Sue’s Websites and Social Media –
    Podcast https://acanadianceliacpodcast.libsyn.com
    Podcast Blog – https://www.acanadianceliacblog.com
    Facebook - @acanadianceliacpodcast
    Twitter – CeliacPodcastCA
    Email – acdnceliacpodcast@gmail.com
    Baking Website – https://www.suesglutenfreebaking.com
    Instagram - @suesgfbaking
    YouTube - https://www.youtube.com/playlist?list=PLUVGfpD4eJwwSc_YjkGagza06yYe3ApzL
    Email – sue@suesglutenfreebaking.com
    Other Podcast – Gluten Free Weigh In – https://glutenfreeweighin.libsyn.com

    • 31 min
    Ep 128 July 2020 Roundup

    Ep 128 July 2020 Roundup

    It’s the end of June and the beginning of July – time for Ellen Bayens of theceliacscene.com to join me to discuss the current celiac and gluten free diet news.  With the Corona Virus stay at home gradually easing off in Canada, new studies and findings regarding celiac disease are few and far between.  As well, it’s not a good time for food companies to be introducing a new gluten free product into the marketplace.  Ellen does however have a couple of timely articles which we discuss regarding recent changes in food service labelling regarding foods labelled for the US, and an article written by Mia Kennedy about getting back out into social groups for pot lucks, barbeques and picnics, from the point of view of a 20-something celiac.
    Here are the links to the articles and the contest from Grimm’s –
    Hidden Barley! Heath Canada Relaxes Ingredient Labeling for US Products
    Musings by Mia - Summer Fun for Twenty-Something Celiacs
    https://grimmscontest.com/ with inspiring meal ideas almost daily on their Facebook page: https://www.facebook.com/GrimmsFineFoods.
     
    Sue’s Websites and Social Media –
    Podcast https://acanadianceliacpodcast.libsyn.com
    Podcast Blog – https://www.acanadianceliacblog.com
    Facebook - @acanadianceliacpodcast
    Twitter – CeliacPodcastCA
    Email – acdnceliacpodcast@gmail.com
    Baking Website – https://www.suesglutenfreebaking.com
    Instagram - @suesgfbaking
    YouTube - https://www.youtube.com/playlist?list=PLUVGfpD4eJwwSc_YjkGagza06yYe3ApzL
    Email – sue@suesglutenfreebaking.com
    Other Podcast – Gluten Free Weigh In – https://glutenfreeweighin.libsyn.com

    • 42 min
    Ep 127 Global Incidence of Celiac Disease

    Ep 127 Global Incidence of Celiac Disease

    James King was a past recipient of the James A. Campbell Memorial Research Award from the Canadian Celiac Association. His research involved a study of the many previous studies that have been done world-wide on the incidence of celiac disease.  James discussed with me the method of his study along with some of the results.  He mentioned an interactive map that is available online, so both the public and researchers can check on many of the studies used in their research.  You can access the map, along with James’ presentation from the Canadian Celiac Association virtual conference in May at the following link -
    https://ucalgary.maps.arcgis.com/apps/MapSeries/index.html?appid=126de8e4d8794c7a998d035d1a7583d3
    Sue’s Websites and Social Media –
    Podcast https://acanadianceliacpodcast.libsyn.com
    Podcast Blog – https://www.acanadianceliacblog.com
    Facebook - @acanadianceliacpodcast
    Twitter – CeliacPodcastCA
    Email – acdnceliacpodcast@gmail.com
    Baking Website – https://www.suesglutenfreebaking.com
    Instagram - @suesgfbaking
    YouTube - https://www.youtube.com/playlist?list=PLUVGfpD4eJwwSc_YjkGagza06yYe3ApzL
    Email – sue@suesglutenfreebaking.com
    Other Podcast – Gluten Free Weigh In – https://glutenfreeweighin.libsyn.com

    • 45 min
    Ep 126 Dating While Celiac

    Ep 126 Dating While Celiac

    Mia Kennedy is now a contributor to theceliacscene.com.  Mia is a university student who was diagnosed with celiac disease in here early teens.  Mia will be writing articles for theceliacscene.com talking about her experiences of being a teen, then young adult with celiac disease.  I couldn’t resist digging deeper into her article with a series of questions.  My daughter is a similar age to Mia, and is also in a relationship.  I asked her to read Mia’s article and she was happy to share her thoughts and perspective with me as well.  Here’s the link to Mia’s article for Ellen and The Celiac Scene.
    https://theceliacscene.com/musings-mia-dating-celiac-disease/ 

    • 28 min
    Ep 125 It's All About the (Gluten Free) Bread

    Ep 125 It's All About the (Gluten Free) Bread

    On this episode I caught up with an old friend who had a gluten free bakery about 20 minutes out of town from my bakery, and we often chatted and supported each other.  My bakery has been closed for a number of years now, and initially Rita closed hers as well.  For quite some time, Rita has had a stall at our local farmer’s market here in Kingston on Sundays selling her baked goods.  Over the stay at home Covid-19 times, the market has adapted in simple, but effective ways to allow Rita to continue to bake for her customers.  I thought this was a good chance to talk to a respected commercial/home baker about baking bread.  Seems everyone is dabbling in baking bread while they are off work.  Gluten free bread is a completely different challenge.  Rita and I talk about the different kinds of bread, some of the baking tips we have and give encouragement for those thinking about taking the plunge, to jump right in.  The link for the Kingston Memorial Centre Farmers’ Market is –
    www.memorialcentrefarmersmarket.ca
    Sue’s Websites and Social Media –
    Podcast https://acanadianceliacpodcast.libsyn.com
    Podcast Blog – https://www.acanadianceliacblog.com
    Facebook - @acanadianceliacpodcast
    Twitter – CeliacPodcastCA
    Email – acdnceliacpodcast@gmail.com
    Baking Website – https://www.suesglutenfreebaking.com
    Instagram - @suesgfbaking
    YouTube - https://www.youtube.com/playlist?list=PLUVGfpD4eJwwSc_YjkGagza06yYe3ApzL
    Email – sue@suesglutenfreebaking.com
    Other Podcast – Gluten Free Weigh In – https://glutenfreeweighin.libsyn.com

    • 42 min
    Ep 124 June 2020 Roundup

    Ep 124 June 2020 Roundup

    Once again this month, I have the pleasure of speaking with Ellen Bayens of theceliacscene.com to discuss some of the information and articles she brought to our attention lately.  She presented a few research studies looking at links between celiac disease and Type I Diabetes, Inflammatory Bowel Disease, as well as the role some environmental chemicals might play in the incidence of CD in children.  We discuss the difficult daily decisions faced by asymptomatic celiacs, who don’t suffer stomach issues when they ingest gluten, and how that adds another level to the disease.  The topic of food scarcity for those with allergies or on special diets is highlighted by a US article, and we discuss its relevance for us in Canada, as well as strategies Ellen and I use on our not so frequent grocery outings.  As well, Ellen introduces us to Mia Kennedy who will be a twenty-something contributor to both theceliacscene.com and the podcast.
    Here are the links to Ellen’s Articles –
    Never OK to Cheat on the Gluten-Free Diet Pre-screening for Celiac Disease Suggested for Asymptomatic Diabetics Toxic Chemicals Correlated with Celiac Disease Diagnosis in Children Introducing Musings by Mia – Youth Contributor to The Celiac Scene Linked? Inflammatory Bowel Disease and Celiac Disease? How Food Shortages Can Affect the Gluten Free  
    Sue’s Websites and Social Media –
    Podcast https://acanadianceliacpodcast.libsyn.com
    Podcast Blog – https://www.acanadianceliacblog.com
    Facebook - @acanadianceliacpodcast
    Twitter – CeliacPodcastCA
    Email – acdnceliacpodcast@gmail.com
    Baking Website – https://www.suesglutenfreebaking.com
    Instagram - @suesgfbaking
    YouTube - https://www.youtube.com/playlist?list=PLUVGfpD4eJwwSc_YjkGagza06yYe3ApzL
    Email – sue@suesglutenfreebaking.com
    Other Podcast – Gluten Free Weigh In – https://glutenfreeweighin.libsyn.com

    • 52 min

Customer Reviews

4.6 out of 5
17 Ratings

17 Ratings

Carl im awesome ,

Great info for ongoing learning

I learn something new every episode. Living gluten free requires ongoing learning and this podcast will guarantee that! Thanks Sue.

The Celiac Scene ,

Hats Off to A Canadian Celiac Podcast

Diagnosed with celiac disease more than 20 years ago along with her daughter, Sue Jennett has done it all: volunteering with the Canadian Celiac Association, operating a gluten-free bakery, running a celiac kids camp, and producing and hosting a gluten-free baking show on cable TV. Her newest celiac adventure sees her interviewing the movers and shakers of Canada's gluten-free nation. From long-time associates to the newest celiac advocates, Sue invests time and energy in really getting to know her subjects. By the time the microphone is switched on, she knows how to get the very best out of her interviewees so that listeners can benefit from their expertise. Sue's personal knowledge of the diet, the gluten-free lifestyle and as a business owner allows her to relate and empathize with her guests. Every podcast is a testimony to the collective movement to improve the lives of celiacs and the gluten sensitive in Canada and around the world. If you are looking to be inspired by the human spirit and triumph over adversity, tune into 'A Canadian Celiac Podcast!'

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