Hosted by Global Aquaculture Alliance’s Shaun O’Loughlin, Justin Grant, and Maddie Cassidy, Aquademia is your go-to podcast for a fresh take on all things seafood. The podcast aims to educate consumers and industry professionals on how seafood is connected with the issues facing our planet, what consumers can do to help, and arm them with the knowledge to make better seafood choices! Each episode will feature interviews from professionals of many disciplines to demonstrate how deeply seafood is connected with our world. From seafood industry professionals to environmental scientists to chefs, all voices will be included.
A Post-GOAL 2020 Reflection with Steve Hedlund
We always love to decompress what happened at GAA's annual GOAL conference, and this year we brought on GAA Communications and Events Manager Steven Hedlund to get his take on the big takeaways from the event.
Accessorizing with Salmon Leather, High Fashion Talk with Daniel Ankarstrand of Sibirien Stockholm
Daniel Ankarstrand is a craftsman on the fringe of the seafood industry. What does he do? He creates leather goods with salmon leather. Tune in for a discussion on why Daniel chose salmon, the advantages of fish leather over cow leather, and more.
Species Spotlight: Pangasius (Swai) – Part 2
Fan favorite Denise Gurshin joins us again for part 2 of the swai species spotlight. Denise tells us about the ins and outs of swai (pangasius) in the seafood marketplace. Also, stay tuned to the end of the episode to find out the winners of our swag pack giveaway!
Trivia Contest with Giveaway!
To enter this giveaway, answer the three Aquademia-themed trivia questions and submit the answers through emailing us firstname.lastname@example.org, or by tweeting at us @AquademiaPod!
Canada Fisheries Relief and Farmed Oysters in Cape Cod
This episode is we are talking seafood current events! Canada recently announced funding for the seafood industry in the wake of the COVID-19 pandemic. The team also discusses a human interest story about oyster farming in Cape Cod, MA, USA.
Species Spotlight: Pangasius (Swai) – Part 1
Fan favorite Denise Gurshin joins us to talk all about the farmed fish species swai/pangasius. Denise tells us how the species became as widespread as it is, and why even though it's so widely used, not many people know about it.
Customer ReviewsSee All
Much more needed podcast!
Thank you for making a podcast on that topic! The Species Spotlight on the Tilapia was particularly informative. I like that format. You are doing a great job, keep it up!