44 min

Episode 100 Kimbal Musk / Chef / Restaurateur / Philanthropist & Modern Cowboy..‪.‬ Modern Cowboy

    • Society & Culture

Kimbal Musk is chef, restauranteur, and philanthropist. His personal mission is to pursue an America where everyone has access to real food. Mr. Musk has been named a Global Social Entrepreneur by the World Economic Forum. He is the Co-Founder and Executive Chairman of three businesses - The Kitchen Restaurant Group, Big Green, and Square Roots - with real food missions that are rapidly scaling across the US.
The Kitchen Restaurant Group -- with its three concepts Next Door, Hedge Row, and The Kitchen -- serves real food at every price point and has created over a thousand mission driven jobs. The restaurants source sustainably grown food from American farmers, stimulating the local farm economy to the tune of millions of dollars a year. Mr. Musk's non-profit organization, Big Green, builds permanent, outdoor Learning Garden classrooms in hundreds of underserved schools across America reaching over 350,000 students everyday. His tech-enabled food company, Square Roots, builds urban farms in climate-controlled shipping containers with the mission to bring real food to people in cities around the world by empowering next-gen farmers.
Mr. Musk is on the board for Tesla and SpaceX. Follow him on Twitter @Kimbal and Instagram @KimbalMusk.
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Website: http://kimbalmusk.com/
Video: https://vimeo.com/254952082 
Twitter: https://twitter.com/kimbal
Instagram: https://www.instagram.com/kimbalmusk/
Wikipedia: https://en.wikipedia.org/wiki/Kimbal_Musk
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Kimbal Musk Article Links:
Wikipedia: Kimbal Musk
CBS: Kimbal Musk's mission to change how we eat
The New York Times: Kimbal Musk Wants to Feed America, Silicon Valley-Style
CNBC: Elon Musk’s brother is waging war on America’s food system—here’s what he eats instead
World Economic Forum: Our food system is bust. This innovative three-step plan could fix it
Wall Street Journal Magazine: Kimbal Musk Says Food Is the New Internet
Popular Mechanics: Kimbal Musk Is Reinventing Food One Shipping Container at a Time

Kimbal Musk is chef, restauranteur, and philanthropist. His personal mission is to pursue an America where everyone has access to real food. Mr. Musk has been named a Global Social Entrepreneur by the World Economic Forum. He is the Co-Founder and Executive Chairman of three businesses - The Kitchen Restaurant Group, Big Green, and Square Roots - with real food missions that are rapidly scaling across the US.
The Kitchen Restaurant Group -- with its three concepts Next Door, Hedge Row, and The Kitchen -- serves real food at every price point and has created over a thousand mission driven jobs. The restaurants source sustainably grown food from American farmers, stimulating the local farm economy to the tune of millions of dollars a year. Mr. Musk's non-profit organization, Big Green, builds permanent, outdoor Learning Garden classrooms in hundreds of underserved schools across America reaching over 350,000 students everyday. His tech-enabled food company, Square Roots, builds urban farms in climate-controlled shipping containers with the mission to bring real food to people in cities around the world by empowering next-gen farmers.
Mr. Musk is on the board for Tesla and SpaceX. Follow him on Twitter @Kimbal and Instagram @KimbalMusk.
=======
Website: http://kimbalmusk.com/
Video: https://vimeo.com/254952082 
Twitter: https://twitter.com/kimbal
Instagram: https://www.instagram.com/kimbalmusk/
Wikipedia: https://en.wikipedia.org/wiki/Kimbal_Musk
=======
Kimbal Musk Article Links:
Wikipedia: Kimbal Musk
CBS: Kimbal Musk's mission to change how we eat
The New York Times: Kimbal Musk Wants to Feed America, Silicon Valley-Style
CNBC: Elon Musk’s brother is waging war on America’s food system—here’s what he eats instead
World Economic Forum: Our food system is bust. This innovative three-step plan could fix it
Wall Street Journal Magazine: Kimbal Musk Says Food Is the New Internet
Popular Mechanics: Kimbal Musk Is Reinventing Food One Shipping Container at a Time

44 min

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