Lydia Christiansen shares the secrets of sustainable, small batch wool straight from her mill on Whidbey Island. Explore modern topics, questions, and techniques affecting fiber farms, cottage mills, and discerning hand crafters.
The Wide World of Dyes
In this episode we’ll explore color and the wide world of dyeing. I’ll share some ideas on how we are affected by the colors around us as well as a crash course on acid dyes. Plus, we will talk about my favorite way to dye wool at home.
In this episode we’ll tell you about our relentless quest for balance; both in yarn and in life. We’ll also discuss our house DK yarn we call Verdant, and dip our toes into the history of a breed of sheep that might be one of the closest breeds to royalty that there is in the sheep world, Rambouillet.
Dive into the secrets behind Finnsheep. Hear about the fiber and breed itself, and chat with two shepherdesses who tend the wool I’ve been spinning this month. I’ve even got a hot tip on where you can purchase these brand new small batch yarns.
The Secrets of Josef & Anni
Hear about the secrets behind one of our top selling yarns, Josef & Anni. Learn how the yarn came to be and other stories behind the names. We’ll take a close look at the Targhee sheep breed, one of our local family farms, as well as the original Targhee namesake.
Spinning a yarn about yarn spinning, some notes on creativity, plus an opportunity for you to be a Yarn Designer. We have a new feedback line! Now you can call/text your wooly questions, comments, and stories to us directly at: 619-516-WOOL (9665).
The How-to and why of washing raw wool. In this episode we’ll unpack the nuance of wool scouring, one of the greatest barriers to sustainability of small batch yarn.
Customer ReviewsSee All
I really enjoy the combination of hands-on, practical knowledge mixed with insightful inward-reflection that this podcast provokes.