5 min
The Leftovers with Gavin Rossdale Your Last Meal with Rachel Belle
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- Food
If waiting two whole weeks for a new episode of Your Last Meal to drop is way too long, I’ve got something to tide you over.
On the weeks we’re not releasing a full-length episode of Your Last Meal, we’ll be airing a new segment called The Leftovers: audio left on the cutting-room floor, interviews that host Rachel Belle really wants to do that don’t necessarily fit into the show’s usual format and, most often, as you’ll hear today, a speed round with last week’s guest.
Which means you will now be getting a little taste of Your Last Meal every single Thursday!
Today’s episode features a never-before-heard interview with Gavin Rossdale, singer and guitarist in Bush, one of the most popular grunge bands of the 1990s.
If you missed last week’s full interview with Gavin, you can listen here.
Subscribe to Your Last Meal on Apple Podcasts or Spotify.
Follow along on Instagram!
Support the show: http://rachelbelle.substack.com
See omnystudio.com/listener for privacy information.
If waiting two whole weeks for a new episode of Your Last Meal to drop is way too long, I’ve got something to tide you over.
On the weeks we’re not releasing a full-length episode of Your Last Meal, we’ll be airing a new segment called The Leftovers: audio left on the cutting-room floor, interviews that host Rachel Belle really wants to do that don’t necessarily fit into the show’s usual format and, most often, as you’ll hear today, a speed round with last week’s guest.
Which means you will now be getting a little taste of Your Last Meal every single Thursday!
Today’s episode features a never-before-heard interview with Gavin Rossdale, singer and guitarist in Bush, one of the most popular grunge bands of the 1990s.
If you missed last week’s full interview with Gavin, you can listen here.
Subscribe to Your Last Meal on Apple Podcasts or Spotify.
Follow along on Instagram!
Support the show: http://rachelbelle.substack.com
See omnystudio.com/listener for privacy information.
5 min