Tony, Jonathan and other "Method actors" weigh in on topics related to cooking, learning, and maximizing your success in the kitchen.
#57 - Dine Out Vancouver - Where Would We Go?
Eric and Jonathan discuss their top 3 restaurants they'd go for Dine Out. Plus a couple of honourable mentions.
#nightshade #mackenzieroom #hawkersdelight #bombaykitchen #askforluigi #maenam #fannybayoyster #carderos
#56 - Our Favourite Food Shopping Places in Vancouver
In this episode, Eric and Jonathan talk about their favourite places to buy groceries in the city (and in the suburbs).
#55 - Noma Closure and the State of Fine Dining
***WARNING - This is going to be a lonnnnnng one***
In this episode Tony, Eric, and Jonathan chat about the recent announcement of Noma, the most famous restaurant in the world, closing at the end of 2023.
Is this the death knell for fine dining? Find out over a nearly 45 minute episode.
#54 - Top 5 Hole in Wall Restaurants in BC
In this episode, Eric and Jonathan talk about their favourite "hole-in-the-wall" food joints. From places like Cache Creek and Chemainus to a place in a lumberyard?
#53 - Cooking Stuff We Got For Christmas
In this episode, Eric and Jonathan talk about stuff they got for Christmas for the kitchen. Eric's gifts helped him on a deep dive into his coffee-making (a competition-grade grinder basket and a coffee wire) while Jonathan's were a little more eclectic - an Instant Pot Duo, George Motz's encyclopedia of American burger joints, a beautiful bottle of Old Forrester bourbon, and a gift certificate for his favourite restaurant - Say Mercy!
#52 - 2022 in Review: The Year of the Pivot
In this episode, Tony, Eric, and Jonathan discuss all the changes at the school, in people's homes, and online. It has truly been an incredible year for us and for our students (both pro and enthusiast).
Happy Holidays everyone. Look for a new episode just after Christmas!