What is traditional English food? Dishes like bubble and squeak, meat and two veg, toad in the hole, shepherd's pie and fish and chips come to mind. In this episode, Tricia chats about classic English meals, going all the way back to World War II. Not that we were around back then! Also in this episode, people opening their houses as shops in the old days. There were corner shops, of course, but also mid-terrace houses where people had converted their lounge into a shop. Join us this Sunday!

To listen to explicit episodes, sign in.

Stay up to date with this show

Sign in or sign up to follow shows, save episodes and get the latest updates.

Select a country or region

Africa, Middle East, and India

Asia Pacific

Europe

Latin America and the Caribbean

The United States and Canada