29 min

Valley Malt: A Grain Changer The DC Beer Show

    • Food

Roll out the barrels and pop open those NA brews, because The DC Beer Show hosts are back with an episode that's all malt, hops, and sober sips! Let's dive into episode "Valley Malt: A Grain Changer" with Michael Stein, Brandy Holder, Jacob Berg, and Jordan Harvey at the helm, sharing their love for barley and bubbles.
Our hosts kick things off with lively banter over their current faves, including Dynasty's malty marvel, Bluejacket's Essex ESB, and a hoppy hug from Other Half. They're buzzing about the local scene, too, with a beer share Sunday at Third Hill Brewing, a toast to women in brew at Lost Generation, and trivia night at Other Half on the horizon.
Making waves in the world of wort, the conversation turns to the rise of non-alcoholic (NA) beers. Brandy happily raises her glass to the sophisticated flavors, while Michael laments the hit-or-miss quality of these sober suds. Loaded with potential, NA beers like DC Brau's canned cutie and Hoplark's hoppy hydration have our hosts eager for each innovative pour.
Then enter the grain guru herself, Andrea Stanley from Valley Malt, crafting malt that's grounded in sustainability and local love. She's mashing it up with an all-local mantra and paving the path for a greener glass with each malty handshake to brewers, big and small. Andrea's story spans from local wheat wonders in 2009 to Czech malt pilgrimages—all for the perfect pint!
Valley Malt's sister company, Ground Up, also debuted, spinning tales of stone-milled flours and pasta that hug your soul and the soil. It's a grain revolution, with every starchy strand supporting the locavore lifestyle and nutrient-dense deliciousness.
As we wrap up, the team at Bluejacket earns a shout-out for championing sustainable agriculture by featuring Valley Malt's craft. Each pallet supports an acre of green dreams, making each sip an echo of earth love.
Michael and the crew bid adieu with craft beer events to mark on your calendar, reminding us all to sip sustainably and support the malty masterminds like Andrea. So settle in, listeners, for a hoppy ride through the NA beer buzz and malt's mighty role in our favorite frothy friends. 
This is The DC Beer Show, keeping your spirits high and your beers (NA or not) at the ready! Cheers to "Valley Malt: A Grain Changer," – where every grain tells a tale, and every sip is a step towards sustainability.

Thanks to our monthly supporters

James Wisnieski
Brian Minch
Chris Frome
Jon Gilgoff
Ryan J. Dobens
Sam
Chip
Tory Roberts
Steven M Quartell
Chris DeLoose
Lauren Cary
Amy Crone
Clifton B
Scott Pavlica
Greg Antrim
jeffrey garrison
Joshua Learn
Alexis Smith
A t
Dan Goldbeck
Anthony Budny
Greg Parnas
Frank Chang
Mikahl Tolton
Kim Klyberg
Chris Girardot
Alyssa
jeffrey katz
Andrew MacWilliams
Jamie Jackson
Meegan
Mike Rucki
Jason Tucker
Nick Gardner
Amber Farris
Sarah Ray
Peter Jones
Michael Rafky
Brad Stengel
Matt Winterhalter
Bill and Karen Butcher
Jordan Harvey
Justin Broady
Stephen Claeys
Julie Verratti
DFA Howie Kendrick

Roll out the barrels and pop open those NA brews, because The DC Beer Show hosts are back with an episode that's all malt, hops, and sober sips! Let's dive into episode "Valley Malt: A Grain Changer" with Michael Stein, Brandy Holder, Jacob Berg, and Jordan Harvey at the helm, sharing their love for barley and bubbles.
Our hosts kick things off with lively banter over their current faves, including Dynasty's malty marvel, Bluejacket's Essex ESB, and a hoppy hug from Other Half. They're buzzing about the local scene, too, with a beer share Sunday at Third Hill Brewing, a toast to women in brew at Lost Generation, and trivia night at Other Half on the horizon.
Making waves in the world of wort, the conversation turns to the rise of non-alcoholic (NA) beers. Brandy happily raises her glass to the sophisticated flavors, while Michael laments the hit-or-miss quality of these sober suds. Loaded with potential, NA beers like DC Brau's canned cutie and Hoplark's hoppy hydration have our hosts eager for each innovative pour.
Then enter the grain guru herself, Andrea Stanley from Valley Malt, crafting malt that's grounded in sustainability and local love. She's mashing it up with an all-local mantra and paving the path for a greener glass with each malty handshake to brewers, big and small. Andrea's story spans from local wheat wonders in 2009 to Czech malt pilgrimages—all for the perfect pint!
Valley Malt's sister company, Ground Up, also debuted, spinning tales of stone-milled flours and pasta that hug your soul and the soil. It's a grain revolution, with every starchy strand supporting the locavore lifestyle and nutrient-dense deliciousness.
As we wrap up, the team at Bluejacket earns a shout-out for championing sustainable agriculture by featuring Valley Malt's craft. Each pallet supports an acre of green dreams, making each sip an echo of earth love.
Michael and the crew bid adieu with craft beer events to mark on your calendar, reminding us all to sip sustainably and support the malty masterminds like Andrea. So settle in, listeners, for a hoppy ride through the NA beer buzz and malt's mighty role in our favorite frothy friends. 
This is The DC Beer Show, keeping your spirits high and your beers (NA or not) at the ready! Cheers to "Valley Malt: A Grain Changer," – where every grain tells a tale, and every sip is a step towards sustainability.

Thanks to our monthly supporters

James Wisnieski
Brian Minch
Chris Frome
Jon Gilgoff
Ryan J. Dobens
Sam
Chip
Tory Roberts
Steven M Quartell
Chris DeLoose
Lauren Cary
Amy Crone
Clifton B
Scott Pavlica
Greg Antrim
jeffrey garrison
Joshua Learn
Alexis Smith
A t
Dan Goldbeck
Anthony Budny
Greg Parnas
Frank Chang
Mikahl Tolton
Kim Klyberg
Chris Girardot
Alyssa
jeffrey katz
Andrew MacWilliams
Jamie Jackson
Meegan
Mike Rucki
Jason Tucker
Nick Gardner
Amber Farris
Sarah Ray
Peter Jones
Michael Rafky
Brad Stengel
Matt Winterhalter
Bill and Karen Butcher
Jordan Harvey
Justin Broady
Stephen Claeys
Julie Verratti
DFA Howie Kendrick

29 min