100 Folgen
Nutrition Matters Podcast Paige Smathers, RDN, CD
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- Gesundheit und Fitness
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3.3 • 3 Bewertungen
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Join Paige Smathers, registered dietitian nutritionist, as she explores popular topics in nutrition, interviews experts in the fields of wellness and health, and celebrates the successes of people who have overcome eating disorders, weight struggles, and food issues.
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182: Goodbye — context, thank you, parting advice and some social commentary
After 5 1/2 years, I'm ending the podcast! It's been so rewarding to put this podcast on, but the time has come for me to move on. This last episode of the podcast gives context for this decision and hopefully helps you know how grateful I am to you for listening through the years!
Consider joining one of the courses in the Positive Nutrition Academy: https://www.positive-nutrition.com/academy -
181: Intuitive Exercise & How to Train Happy
"If exercise had zero impact on your weight and appearance, would you still work out? If you answered 'yes', would you work out differently from how you do now? Would you do more or less?" These are the first lines of Tally's Rye's book Train Happy and a very important set of questions to consider as you navigate your relationship with exercise.
Tally and Paige dig into these questions and more all about cultivating more peace with exercise and movement.
Tally Rye is a Personal Trainer, podcaster and author from London, England working in fitness for 5 years. Through experiencing her own complicated relationship with food and exercise, she is passionate about changing the fitness landscape to help others avoid the pitfalls of diet culture within a fitness setting. She is a advocates for ditching diet culture, reconnecting with our bodies and cultivating intuition.
Links mentioned:
Tally's website: http://tallyrye.co.uk/
Train Happy book by Tally Rye
Positive Nutrition® Academy: online courses and webinars
Become a podcast subscriber
Positive Nutrition Blog -
180: Eating Disorders & the Higher Level of Care
In this episode, Paige and Amy Hanneke discuss the higher level of care for eating disorders: how to know if it's the right choice for your treatment, what to expect, how to get the most out of the experience and tips for family members/support people who love someone in treatment.
Links mentioned:
Positive Nutrition® Academy: online courses and webinars
Become a podcast supporter and receive 3 additional exclusive podcast episodes per month for $5/mo
Positive Nutrition Blog
Follow Paige on Instagram -
179: Evelyn Tribole & Elyse Resch on Intuitive Eating Fourth Edition
Evelyn Tribole & Elyse Resch, authors of the revolutionary book Intuitive Eating, join Paige to talk about the newest edition of the book.
Evelyn Tribole, M.S., R.D., is an award-winning registered dietitian with a nutrition counseling practice in Newport Beach, CA. She was the nutrition expert forGood Morning America and was a national spokesperson for the American Dietetic Association for six years.
Elyse Resch, MS, RDN, CEDRD-S, is a nutrition therapist in private practice in Beverly Hills, CA, with over thirty-eight years of experience specializing in eating disorders, Intuitive Eating, and Health at Every Size.
Links mentioned:
Purchase the new edition of Intuitive Eating: https://www.amazon.com/Intuitive-Eating-4th-Anti-Diet-Revolutionary/dp/1250255198/
Learn more about the Intuitive Eating framework: https://www.intuitiveeating.org/
Positive Nutrition® Academy: online courses and webinars
Become a podcast supporter and receive 3 additional exclusive podcast episodes per month for $5/mo
Positive Nutrition Blog
Follow Paige on Instagram -
178: Rest, Play, Humor & our Health
Shana Spence joins Paige to talk about the importance of challenging productivity beliefs and embracing rest, play, creativity and humor as we engage in our health and wellbeing.
Shana is a Registered Dietitian Nutritionist based in New York in the public health. She promotes a weight-inclusive approach to health and nutrition and is passionate about helping people find a healthy relationship with food.
Links mentioned:
Shana's website: https://www.thenutritiontea.com/
Positive Nutrition® Academy: online courses and webinars
Become a podcast supporter and receive 3 additional exclusive podcast episodes per month for $5/mo
Positive Nutrition Blog
Follow Paige on Instagram -
177: What to do if You're Afraid of Food
Amee Severson joins Paige to talk about her own history of fearing food and explains how she worked through it.
Amee is a Registered Dietitian Nutritionist whose work focuses on body positivity, fat acceptance, and intuitive eating through a social justice lens.
With a mission to break the stereotype that all RD’s live in small bodies and only eat certain foods, Amee cultivates rebellion and liberation on social media, showcasing the possibility for health and happiness in any body. Amee encourages the belief that food can be enjoyed without guilt or shame. She believes that recovery from disordered eating is possible for everyone and that every person deserves to feel trust in their body. Amee doesn’t believe in one-size-fits-all nutrition and health, so she works with clients to make health and nutrition fit into their current life, not the other way around.
She holds a Bachelor's degree in Food and Nutrition from Montana State University, is a dietitian registered in the State of Washington, and is currently working toward becoming a Certified Intuitive Eating Counselor.
Links mentioned:
Amee's website: https://www.prospernutritionandwellness.com/
Positive Nutrition® Academy: online courses and webinars
Become a podcast supporter and receive 3 additional exclusive podcast episodes per month for $5/mo
Positive Nutrition Blog
Follow Paige on Instagram
Kundenrezensionen
Not fair
I just listened to the What the Health review and I have to say I found it just mean and unfair how you talked about the people in the documentary (I'm not a vegan by the way). You just made assumptions about the athletes and experts (like you said they probably had food issues without any knowledge if this is true or not) and also about the film makers (for example you said that they would not be happy if someone would just decrease their meat consumption after watching the movie and that they would try to push more fear of animal products towards people. That's just a pure and assumption that makes them look bad). Also the comparison to religion/atheism is in my opinion taken out of the blue. It was just very mean bashing on a quite low level. I'm sorry.