1 Std. 10 Min.

Sealess Seafood - Lou Cooperhouse Global Value Creators

    • Geldanlage

In this fascinating conversation, Lou talks about his early interest in microorganisms, his nearly four-decade career in the food industry, how he discovered the “holy grail” of cell-based food, and the huge ambitions he has for BlueNalu. We dive deep into the group’s culture, the profound environmental and health benefits of cell-based food, and how Lou plans to change the future of seafood.

In this fascinating conversation, Lou talks about his early interest in microorganisms, his nearly four-decade career in the food industry, how he discovered the “holy grail” of cell-based food, and the huge ambitions he has for BlueNalu. We dive deep into the group’s culture, the profound environmental and health benefits of cell-based food, and how Lou plans to change the future of seafood.

1 Std. 10 Min.