Food, Farming and Fishing Preparing For Brexit

Digby Jones, former Director-General of the CBI, hears from companies at the frontline preparing for Brexit at the end of the year. In this episode, he takes a journey around our green and pleasant land and talks to a cheese maker in Yorkshire, a salad grower in Kent, a Welsh hill farmer and a fisherman. Digby is joined throughout by Ian Wright from the Food & Drink Federation.
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