33 min
805 Living Eats podcast hosted by contributing food writer Jaime Lewis featuring cookbook author and educator Pascale Beale and chef and pop-up bakery owner Sandra Adu Zelli. November 2021 805 Living Eats
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- Gastronomía
Jaime Lewis sits down with Santa Barbara culinarians Pascale Beale and Sandra Adu Zelli to talk about their career paths and how they wound up collaborating on their new media project, Two Baking Brits.
Pascale Beale
Pascale's Kitchen: https://www.pascaleskitchen.com/
Instagram: @pascaleskitchen
Sandra Adu Zelli
Gipsy Hill Bakery: https://www.gipsyhillbakery.com/
Instagram: @gipsyhillbakery
Two Baking Brits
https://www.twobakingbrits.com/
Instagram: @twobakingbrits
Jaime Lewis sits down with Santa Barbara culinarians Pascale Beale and Sandra Adu Zelli to talk about their career paths and how they wound up collaborating on their new media project, Two Baking Brits.
Pascale Beale
Pascale's Kitchen: https://www.pascaleskitchen.com/
Instagram: @pascaleskitchen
Sandra Adu Zelli
Gipsy Hill Bakery: https://www.gipsyhillbakery.com/
Instagram: @gipsyhillbakery
Two Baking Brits
https://www.twobakingbrits.com/
Instagram: @twobakingbrits
33 min