51 min
Zephaniah Farm Vineyard: Hatching History Barrel Tasting w/ Howard Fletcher
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- Gastronomía
Join Howard as he makes a little trip down to Virginia wine country, to the town of Leesburg, to meet Bill Hatch of Zephaniah Farm Vineyard, a place that Travel and Leisure magazine named as one of its top 25 wineries in the United States in 2018. They’re going to talk about Zephaniah Farm Vineyard’s rich history and how they were able to transform their dairy farm into a thriving vineyard that sells some of the best wines in the country.
In this episode, you’ll learn:
● The story behind Zephaniah Farm Vineyard. From dairy farming to wine growing!
● The wins and challenges of growing grapes in Virginia’s climate.
● What grape varieties grow best in the area?
● Understanding Virginia wine and its difference from California wine varieties
● Why you should focus on making the wine first before doing the business
● And more!
About Zephaniah Farm Vineyard:
Zephaniah is a Loudoun County farm winery proud of handcrafting fine wines from the grapes we grow on the family farm. It is a family winery on a third-generation family farm. The winery is named after our great- grandfather Zephaniah.
Our wine is carefully crafted by Bill and Tremain Hatch, a father and son team. Bill and Tremain grow our grapes. Their attentive, earth-friendly farming practices - and the great Loudoun land- produce wonderful grapes.
Our tasting room is distinctively located in our family home, built-in 1830, and filled with antiques. We sell Zephaniah wine only in our tasting room, open Saturday and Sunday from noon to 5:30 pm.
You can find Zephaniah Farm Vineyard on:
● Website - https://zephwine.com/
● Email - Info@zephwine.com
● Facebook - facebook.com/Zephaniah-Farm-Vineyard-101605249898855
● Instagram - instagram.com/zephwine/
You can find Barrel Tasting with Howard Fletcher on:
● Website: https://barreltastingpod.com/
● Facebook: https://www.facebook.com/BarrelTastingPod
● Instagram: https://www.instagram.com/barreltastingpod
Twitter: https://twitter.com/fletchDC
Join Howard as he makes a little trip down to Virginia wine country, to the town of Leesburg, to meet Bill Hatch of Zephaniah Farm Vineyard, a place that Travel and Leisure magazine named as one of its top 25 wineries in the United States in 2018. They’re going to talk about Zephaniah Farm Vineyard’s rich history and how they were able to transform their dairy farm into a thriving vineyard that sells some of the best wines in the country.
In this episode, you’ll learn:
● The story behind Zephaniah Farm Vineyard. From dairy farming to wine growing!
● The wins and challenges of growing grapes in Virginia’s climate.
● What grape varieties grow best in the area?
● Understanding Virginia wine and its difference from California wine varieties
● Why you should focus on making the wine first before doing the business
● And more!
About Zephaniah Farm Vineyard:
Zephaniah is a Loudoun County farm winery proud of handcrafting fine wines from the grapes we grow on the family farm. It is a family winery on a third-generation family farm. The winery is named after our great- grandfather Zephaniah.
Our wine is carefully crafted by Bill and Tremain Hatch, a father and son team. Bill and Tremain grow our grapes. Their attentive, earth-friendly farming practices - and the great Loudoun land- produce wonderful grapes.
Our tasting room is distinctively located in our family home, built-in 1830, and filled with antiques. We sell Zephaniah wine only in our tasting room, open Saturday and Sunday from noon to 5:30 pm.
You can find Zephaniah Farm Vineyard on:
● Website - https://zephwine.com/
● Email - Info@zephwine.com
● Facebook - facebook.com/Zephaniah-Farm-Vineyard-101605249898855
● Instagram - instagram.com/zephwine/
You can find Barrel Tasting with Howard Fletcher on:
● Website: https://barreltastingpod.com/
● Facebook: https://www.facebook.com/BarrelTastingPod
● Instagram: https://www.instagram.com/barreltastingpod
Twitter: https://twitter.com/fletchDC
51 min