40 min

Diving deep with Sandhya Sriram on the future of cell-cultured seafood Future Food

    • Investing

AFN chief editor Louisa Burwood-Taylor talks to Sandhya Sriram, co-founder and CEO of Singaporean cell-cultured seafood startup Shiok Meats.

AFN chief editor Louisa Burwood-Taylor talks to Sandhya Sriram, co-founder and CEO of Singaporean cell-cultured seafood startup Shiok Meats.

40 min