100 episodes

Go from Animal to Edible with the Meatgistics Podcast presented by Walton’s Inc. In each episode, Jon and Austin talk about their favorite recipes and share some expert tips and tricks for making sausage, jerky, and snack sticks. Listen in as they have in-depth conversations with meat industry professionals and outdoor/hunting enthusiasts. Stay up to date on the latest news and current trends in the meat industry as we explore everything related to meat and more.

Meatgistics Podcast: From Animal To Edible Walton’s

    • Sport

Go from Animal to Edible with the Meatgistics Podcast presented by Walton’s Inc. In each episode, Jon and Austin talk about their favorite recipes and share some expert tips and tricks for making sausage, jerky, and snack sticks. Listen in as they have in-depth conversations with meat industry professionals and outdoor/hunting enthusiasts. Stay up to date on the latest news and current trends in the meat industry as we explore everything related to meat and more.

    Products Managed, Calming Steaks, & Salmon Summer Sausage

    Products Managed, Calming Steaks, & Salmon Summer Sausage

    Hold on to your headphones because this one's a blast!  Jon talks with Flip from our very own office, plus reel in the good times and discover your new favorite summer sausage from the sea.  Tune in and season up.  Beware: Protein was harmed in the making of this video! Enjoy it!
     
    https://waltons.com/ | https://www.meatgistics.com

    • 57 min
    Blind Rank Seasonings, Eating Burgers, & Parachutes on a Hotdog?

    Blind Rank Seasonings, Eating Burgers, & Parachutes on a Hotdog?

    The guys make burgers and discuss the real issues with all things meat on the brain.  How will their snap ratings stack up and parachute on a hotdog?  Learn why and much more on this week's episode of Meatgistics!
     
    https://waltons.com/ | https://www.meatgistics.com

    • 1 hr 3 min
    Sans Austin, Bacon of a Different Color, & Matters of Meat

    Sans Austin, Bacon of a Different Color, & Matters of Meat

    Listen along as Jon sits with Patrick as they discuss the meat and potatoes from this week.  Go beyond edible and discover a potential color difference of bacon, and hear Jon decipher the ins and outs of meat happenings across the globe. 
     
    https://waltons.com/ | https://www.meatgistics.com

    • 45 min
    Meat Potpourri

    Meat Potpourri

    In this episode, we explore a range of fascinating topics, from gut health diversity to carb freezing and the behavior of wolves. We also touch on the global implications of bird flu and the challenges of imported pork chops in China. Get ready for a wild ride through a diverse array of subjects!
    https://waltons.com/ | https://www.meatgistics.com

    • 41 min
    Minnesota Bound

    Minnesota Bound

    Listen along as Jon and Austin recap a trip for the ages, recently returning from BHA Rendezvous held in Minneapolis, MN.  Jon also breaks out the big screen to honor some incredible-looking dishes from you, the Meatgistics user!  Enjoy the hilarity that will surely ensue!
     
    https://waltons.com/ | https://www.meatgistics.com

    • 57 min
    Milk Steak

    Milk Steak

    Tune in as we delve into the world of meat processing while giving you a peek at what's happening on the screen. Keep an ear out for the unexpected appearance of raw milk and our special Philly-style wild card segment. It's meat processing like you've never seen before!

    • 50 min

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