58 Min.

Laura Wright: The First Mess - Natural Plant Based Cook & Recipes, Cookbook Author, Vegan We Get to Know

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We Get to Know plant based cook and recipe developer Laura Wright from The First Mess.

Laura is the creator of the vibrant plant based blog The First Mess. She lives in the Niagara region of southern Ontario and attended culinary school, but learned considerably more about food from her travels, working in restaurants, and growing up entrenched in agriculture. Her blog is packed with all the things she loves: cooking with natural and plant-based foods, eating seasonally, and sharing wholesome meals with the people she loves. She lives simply and is passionate about cooking and staying connected to the earth. You simply cannot visit her website without being inspired to make something delicious. Some of our favorites include her Hearty Mushroom and Beet Bolognese and Sweet Potato Pecan Tacos with Cashew Sour Cream. A meal is nothing to take for granted, and Laura's blog is a reflection of that simple idea. Enjoy our conversation with Laura.

We Get to Know plant based cook and recipe developer Laura Wright from The First Mess.

Laura is the creator of the vibrant plant based blog The First Mess. She lives in the Niagara region of southern Ontario and attended culinary school, but learned considerably more about food from her travels, working in restaurants, and growing up entrenched in agriculture. Her blog is packed with all the things she loves: cooking with natural and plant-based foods, eating seasonally, and sharing wholesome meals with the people she loves. She lives simply and is passionate about cooking and staying connected to the earth. You simply cannot visit her website without being inspired to make something delicious. Some of our favorites include her Hearty Mushroom and Beet Bolognese and Sweet Potato Pecan Tacos with Cashew Sour Cream. A meal is nothing to take for granted, and Laura's blog is a reflection of that simple idea. Enjoy our conversation with Laura.

58 Min.