51 Min.

Life in the Time of Corona with Chinese Culinary Historian April Chan Leap Year

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In the Season 1 Finale, host Jesse Kadjo talks with Chinese culinary historian April Chan about the impact of the pandemic on her community, her work, and the Chinese food scenes across the country.

In the Season 1 Finale, host Jesse Kadjo talks with Chinese culinary historian April Chan about the impact of the pandemic on her community, her work, and the Chinese food scenes across the country.

51 Min.