Life On Tap Life On Tap

Dan doubles down with another 500ml bottle from Threes Brewing: Food For Thought (2023), a blended saison made with recovered bread.







Threes Brewing Food For Thought (2023)







STYLE: American Wild AleINGREDIENTS: Recovered Bread; German Pilsner Malt, German Munich Malt, American Malted Rye; German Saphir and Tettnanger hopsABV: 6.5%IBU: N/AAVAILABILITY: 500ml bottles (Limited)Stats above taken from the brewery’s bottle and website.















Appearance







Light straw yellow with a beautiful, fluffy, white head.







Aroma







Crusty bread hits first followed by lemon juice and zest.







Taste







Lemon all the way mixed with a bready/grainy element with a crisp acidity.







Mouthfeel







Soft carbonation is foam-like, which lightens the mouthfeel, and mixed with the acid, doesn’t make it too dry.







Overall







I think this a great aperitif beer to have with some snacks during meal preparation (by the grill came to mind). Pairing-wise, I was thinking about Thai chili chicken wings, fried calamari, and curry puffs.







Cheers and remember:







Life’s a tap…drink up ’til it’s dry.







All music on this show came to us from the now defunct Music Alley.Intro: “Meet Me At The Bar” by The Beer Drinking FoolsOuttro: “Bubblegum and Beer” by The Supersuckers