51 Min.

Local Store Marketing: Best Practices for Driving Customers to Your Franchise Spadea Lignana

    • Firmengründung

To catch the latest Spadea Lignana news, be sure to tune in and subscribe to our panel discussions through our podcast on iTunes.

Our established panel of franchise industry professionals discuss best practices for emerging franchisors, marketing tactics, and how to manage your expectations. Listen as our 3 experts examine their experiences within the industry and help you make growth minded decisions for your brand.





Meet the Panel

Dana Kline, CFE

Hand & Stone Massage, Multi Unit Franchisee

Connect with Dana

 

Jerry Flanagan

President, CEO, Founder of JDog Franchises, LLC

Connect with Jerry Flanagan

 

Mitch Cove

Rita’s Italian Ice Franchisee & President of the Rita’s Philadelphia Advertising Co-op

Learn More About Rita’s Italian Ice

 

Main Points

Let’s take a look at a few key discussion points:

[2:47-14:10] New Franchisee Best Practices & Social Media Marketing

A good marketing strategy generates business. But how do you structure your plan to expand your base and bring in revenue? It depends.

For Jerry’s junk removal business, it began as a grass roots movement. “A lot of door hangers and lawn signs.” He jokes, “I don’t think I own a piece of clothing that doesn’t say JDOG on it.” Believing in your brand and being your brand become crucial entities for a startup looking to target local business.

Commitment and persistence are important for a successful marketing campaign. Dana explains, “Social media is key; you can’t just do a Facebook post once.” In order to generate brand awareness, being on as many platforms as possible on a consistent basis can create results. But it doesn’t happen right away. Dana suggests, “find an eager marketing student at a local college looking to boost their resume and manage a media campaign. A common misconception is that managing a social media account is free. But it’s not! It takes time.”

Mitch, a long-time franchisee owner in the well-established Italian ice franchise, Rita’s Italian Ice, brings a different perspective. “Advertising revenue was scarce in the 80’s, and these platforms weren’t available.” Be creative. Find new ways to boost your marketing. Direct mail, tv, print ads, and radio are still viable players. Understand your companies target audience; this will help you decide where your marketing dollars matter most.”

[14:11-19:04] The Importance of Earned Media

All the panelists agree that understanding your clientele and their needs are important. Jerry points out, “Customer referrals are critical.” If you are an emerging franchise, reviews can make or break your system. Remain relevant and provide quality customer care.  

How do you get franchisees to emulate your system? 

Establish a mentor system for new franchisee support. The first 6 months of a new franchise system is critical. Make it a point to be checking in on new franchisees to keep them on track.

[19:05-20:59] Open Communication is Key 

Mitch makes a smart observation, “Early success is not always continuous, which is a struggle.” Maintaining open lines of communication between a franchisee and franchisor becomes imperative. There will be times when you don’t agree, but vocalizing your concerns is a good idea.

[21:13-25:18] Flops in the Franchise Industry 

With every opportunity, comes the chance to “flop.” Without these learning moments, franchisees and their companies would become stagnant.

To catch the latest Spadea Lignana news, be sure to tune in and subscribe to our panel discussions through our podcast on iTunes.

Our established panel of franchise industry professionals discuss best practices for emerging franchisors, marketing tactics, and how to manage your expectations. Listen as our 3 experts examine their experiences within the industry and help you make growth minded decisions for your brand.





Meet the Panel

Dana Kline, CFE

Hand & Stone Massage, Multi Unit Franchisee

Connect with Dana

 

Jerry Flanagan

President, CEO, Founder of JDog Franchises, LLC

Connect with Jerry Flanagan

 

Mitch Cove

Rita’s Italian Ice Franchisee & President of the Rita’s Philadelphia Advertising Co-op

Learn More About Rita’s Italian Ice

 

Main Points

Let’s take a look at a few key discussion points:

[2:47-14:10] New Franchisee Best Practices & Social Media Marketing

A good marketing strategy generates business. But how do you structure your plan to expand your base and bring in revenue? It depends.

For Jerry’s junk removal business, it began as a grass roots movement. “A lot of door hangers and lawn signs.” He jokes, “I don’t think I own a piece of clothing that doesn’t say JDOG on it.” Believing in your brand and being your brand become crucial entities for a startup looking to target local business.

Commitment and persistence are important for a successful marketing campaign. Dana explains, “Social media is key; you can’t just do a Facebook post once.” In order to generate brand awareness, being on as many platforms as possible on a consistent basis can create results. But it doesn’t happen right away. Dana suggests, “find an eager marketing student at a local college looking to boost their resume and manage a media campaign. A common misconception is that managing a social media account is free. But it’s not! It takes time.”

Mitch, a long-time franchisee owner in the well-established Italian ice franchise, Rita’s Italian Ice, brings a different perspective. “Advertising revenue was scarce in the 80’s, and these platforms weren’t available.” Be creative. Find new ways to boost your marketing. Direct mail, tv, print ads, and radio are still viable players. Understand your companies target audience; this will help you decide where your marketing dollars matter most.”

[14:11-19:04] The Importance of Earned Media

All the panelists agree that understanding your clientele and their needs are important. Jerry points out, “Customer referrals are critical.” If you are an emerging franchise, reviews can make or break your system. Remain relevant and provide quality customer care.  

How do you get franchisees to emulate your system? 

Establish a mentor system for new franchisee support. The first 6 months of a new franchise system is critical. Make it a point to be checking in on new franchisees to keep them on track.

[19:05-20:59] Open Communication is Key 

Mitch makes a smart observation, “Early success is not always continuous, which is a struggle.” Maintaining open lines of communication between a franchisee and franchisor becomes imperative. There will be times when you don’t agree, but vocalizing your concerns is a good idea.

[21:13-25:18] Flops in the Franchise Industry 

With every opportunity, comes the chance to “flop.” Without these learning moments, franchisees and their companies would become stagnant.

51 Min.