68 Folgen

Prince Street is the culture podcast for people who love the world of food. With celebrity interviews and field reports our team of award-winning journalists, actors and writers explore the ever-changing world of what we eat, what we cook, and the surprising ways food is life.

Prince Street Finch & Partners / Dean & DeLuca

    • Essen

Prince Street is the culture podcast for people who love the world of food. With celebrity interviews and field reports our team of award-winning journalists, actors and writers explore the ever-changing world of what we eat, what we cook, and the surprising ways food is life.

    THE HAPPY VULNERABLE SAD TASTY HAPPY WORLD OF MATTY MATHESON

    THE HAPPY VULNERABLE SAD TASTY HAPPY WORLD OF MATTY MATHESON

    Matty Matheson discusses his journey from rock-bottom addict to his hopes for reaching new heights as a chef, husband and father in this emotional and resonant interview with Prince Street's Howie Kahn.

    • 48 Min.
    MICHAEL SHANNON: FROM GOLDEN GOOP TO GOLDEN MEN

    MICHAEL SHANNON: FROM GOLDEN GOOP TO GOLDEN MEN

    On the occasion of his latest Broadway role, as the volatile, titular cook, Johnny, in Terrence McNally's Frankie & Johnny in the Clair de Lune, Oscar and Tony nominated actor Michael Shannon sits down with Prince Street's Howie Kahn to discuss working at Taco Bell, why acting kills his appetite, a lifetime of his own kitchen failures and triumphs, where to get some of Chicago's best ice cream and much more.

    • 42 Min.
    CATHARTIC DANCING AND CULT OF NOMA WITH AUTHOR JEFF GORDINIER

    CATHARTIC DANCING AND CULT OF NOMA WITH AUTHOR JEFF GORDINIER

    Life falls apart and a chef's example helps put it back together. That's the idea at the core of author Jeff Gordinier's new book, HUNGRY,  in which Gordinier follows Noma's René Redzepi around the world, mending his own life in the process. Gordinier joins Prince Street's Howie Kahn to talk about his global travels, the foods that sustain him (some to his wife's chagrin) and what, surprisingly, Gordinier wants to accomplish next. 

    • 39 Min.
    THE TRUFFLE UNDERGROUND

    THE TRUFFLE UNDERGROUND

    Author Ryan Jacobs talks about his excellent new book, and the tragedy and rapture surrounding the world’s most coveted fungus. Recorded at Jacobs’s book launch with Prince Street’s Howie Kahn at Little City Books in Hoboken, New Jersey.

    • 32 Min.
    MARLON JAMES: FLOWER VIRGINS AND MIRACLE BERRIES

    MARLON JAMES: FLOWER VIRGINS AND MIRACLE BERRIES

    The Man Booker-prize winning novelist talks with Prince Street's Mark Kurlansky about the enchanting world of food of his homeland, Jamaica and his newest bestselling book.

    • 38 Min.
    HENRY, HELOU, HELL YES!

    HENRY, HELOU, HELL YES!

    TWO OF THE GREATEST COOKBOOK AUTHORS WORKING TODAY, DIANA HENRY AND ANISSA HELOU MEET TO DISCUSS CUISINES FROM ZANZIBAR TO CHINA.

    • 50 Min.

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