Season by Season Season by Season

Join Alexis and Kit for a sunny day in the garden in this episode celebrating “the season when the weather becomes fine and everything starts to go well,” or Fine Weather. Birdsong and the delight of growing things await us during the brighter days of this fine season. In Hiro’s Corner, we look at three rare kigo of early summertime.

In this episode, Alexis and Kit explore the warm beginnings of summer through an array of early summer delights including irises, clouds, and festivals.

In this bounteous episode, "Grain Rain," Alexis and Kit are full of anticipation for a season in full bloom, beginning with the branching out from April’s ripeness into May’s freshness. Author Winifred Bird joins our co-host for an interview discussing her new book, “Eating Wild Japan” from Stonebridge Press.

In this episode, Alexis and Kit celebrate the season known as "Clear and Bright," discuss seasonal keywords known as kigo, and share the joys of the beginning of spring around the world.

In this reflective episode, Alexis and Kit joyfully welcome brighter days, remember springs past amid wildflower meadows and cherry blossoms, and look forward to the shining future. Hiroaki Sato leaves “Hiro’s Corner” to join our co-hosts for an interview about haiku.

March 5 -20. In this invigorating episode, "Wintering Insects Awake,"
Alexis and Kit are swept away by March winds to the mountains and the
seaside as they traverse this season of awakenings. Our co-hosts reflect on
a year of Season by Season, while looking forward to the seasons still to
come. In Hiro's Corner, a trio of fragrant plants are on the menu: ninniku,
nira, and nobiru.