78: Coffee is Food Pour Over

Welcome to the Pour Over podcast, join us as we “Pour Over” our thoughts on TV and talk our highs and lows in the coffee-brewing world. This week we catch up after a very eventful week and talk about pour over techniques and decolonizing our coffee. 

//Coffee Talk//

Oxford Coffee Company - Mexican Finca La Estancia

Onyx Coffee Lab - Hario V60 Brewguide

Pour Over - Osmotic Flow Vs Full Saturation - The Real Sprometheus

Coffee Mysteries | What's Brewing Below The Bloom? - Ray Murakawa

Melodrip Coffee Tools

//The Pour Over//

Joe:


Parable of the Sower - Octavia E. Butler

Dill:


Decolonising Coffee Through Flavour - James Hoffmann
Brew Guides Cxffee Black Filter - Onyx Coffee Lab
Platypus Coffee Roasters

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