AGA Producer Profiles: Arizona Grass Raised Beef Grazin' Hell
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- Gastronomía
We sat down with Tim Petersen, Owner of Arizona Grass Raised, to talk all things grassfed, certifications, AGA, and his story as an Arizona rancher - how AZ Grass Raised came to be.
12 years ago, Tim saw an increasing need emerge: people want to know where their food is coming from. Looking around, he saw farmers markets, stores like Sprouts and Whole Foods popping up, and recognized there was a larger movement for local grown beef.
Tune in to hear the story of Arizona Grass Raised Beef, and how you can experience the tasty grassfed goodness straight out of Arizona!
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Send in a voice message: https://podcasters.spotify.com/pod/show/american-grassfed/message
Support this podcast: https://podcasters.spotify.com/pod/show/american-grassfed/support
We sat down with Tim Petersen, Owner of Arizona Grass Raised, to talk all things grassfed, certifications, AGA, and his story as an Arizona rancher - how AZ Grass Raised came to be.
12 years ago, Tim saw an increasing need emerge: people want to know where their food is coming from. Looking around, he saw farmers markets, stores like Sprouts and Whole Foods popping up, and recognized there was a larger movement for local grown beef.
Tune in to hear the story of Arizona Grass Raised Beef, and how you can experience the tasty grassfed goodness straight out of Arizona!
---
Send in a voice message: https://podcasters.spotify.com/pod/show/american-grassfed/message
Support this podcast: https://podcasters.spotify.com/pod/show/american-grassfed/support
25 min