Foodie Facts Elmira Persaud
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Coming from Sheridan Life Radio, here's a podcast solely based on foods and the various ways they're used in different countries and culture - as well as personal food stories!
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Soup-erb Soups
This episode will be focusing a tad bit on the history or origin of soups in general, the main types of soups and their differences. It will also include a few snippets from a friend who will give the rundown on their fav soups!
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Food Trends in Media - TikTok Edition
This episode we're trying some trendy TikTok foods/food combos so that you don't have to! We'll be discussing what makes these combinations work, or if they just aren't quite passing the mark.
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Edible Flowers
With Spring time coming soon, what other thing to talk about than flowers! But better yet, edible flowers which sounds more fascinating and can make your food more interesting! Listen to this episode to see what kind of flowers you can have in your desserts and in your tea!
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Christmas Cookies
With the holiday season in swing, listen in while we make some shortbread and sugar cookies! These cookies have the same ingredients, but they're different (weird but true!). Even though Christmas this year is different, cookies are the one thing that can stay the same :)
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Candy Corn
With Halloween just speeding by this year, we've decided to take a closer look at the infamous candy corn! What exactly is in candy corn, and how is it made? Well listen to this episode to hear how Annora and I actually make candy corn from scratch!
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School Snacks
School wouldn't be the same if it weren't for all the tasty snacks we had! Even today in college, snacks are top priority. This episode we're discussing some of our favourite school snacks and reliving some of our childhood memories along with them!