40 min
Taking a Victory Lap: Celebrating Successes in the Rice Industry The Rice Stuff
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- Ciencias de la tierra
High performing people & organizations often don’t celebrate their victories before tackling the next project. We take a breath for this episode to focus on important successes in the industry that benefit us all. First, Adam Shea of Riceland Foods is back, and he’s brought Austin Brown to talk about their Carbon Ready Program that is saving water, reducing GHGs, and putting money in farmers’ pockets. Then Louisiana farmer Fred Zaunbrecher stops by to talk about his shift from diesel power to electricity for water pumping on his family farm. Yay us!
With special guests:
Adam Shea, Riceland Foods, Austin Brown, Riceland Foods, and Fred Zaunbrecher
Hosted by:
Michael Klein, Lesley Dixon, and Steve Linscombe
High performing people & organizations often don’t celebrate their victories before tackling the next project. We take a breath for this episode to focus on important successes in the industry that benefit us all. First, Adam Shea of Riceland Foods is back, and he’s brought Austin Brown to talk about their Carbon Ready Program that is saving water, reducing GHGs, and putting money in farmers’ pockets. Then Louisiana farmer Fred Zaunbrecher stops by to talk about his shift from diesel power to electricity for water pumping on his family farm. Yay us!
With special guests:
Adam Shea, Riceland Foods, Austin Brown, Riceland Foods, and Fred Zaunbrecher
Hosted by:
Michael Klein, Lesley Dixon, and Steve Linscombe
40 min