62 episodios

Chef Social Podcast sponsored by Hospitality Rewards

The first and only employee benefit platform for people that work in hospitality

Businesses such as Le Manoir, Farncombe Estate, Rockliffe Hall and Beckford Group are utilising Hospitality Rewards to recognise and reward their team members

Visit www.hospitalityrewards.co.uk and request a demo today

The Chef Social Podcast Paul Newbegin

    • Arte

Chef Social Podcast sponsored by Hospitality Rewards

The first and only employee benefit platform for people that work in hospitality

Businesses such as Le Manoir, Farncombe Estate, Rockliffe Hall and Beckford Group are utilising Hospitality Rewards to recognise and reward their team members

Visit www.hospitalityrewards.co.uk and request a demo today

    Chef Social Podcast S1 Ep7: Thom Bateman

    Chef Social Podcast S1 Ep7: Thom Bateman

    In the last episode of this series of The Chef Social Podcast I meet with Thom Bateman, Chef Patron of the Flintlock at Cheddleton. He talks about using Social Media in Hospitality. 

    • 48 min
    Chef Social Podcast S1 Ep6: Nathan Davies

    Chef Social Podcast S1 Ep6: Nathan Davies

    In this episode I meet with Nathan Davies chef owner of SY23 in Aberystwyth, Wales. He talks about his specialist subject- Cooking over fire. 

    • 1h 1 min
    Chef Social Podcast S1 Ep5: Alex Rushmer

    Chef Social Podcast S1 Ep5: Alex Rushmer

    In this episode where we had one or two wifi issues I meet with the incredible Alex Rushmer from Vanderlyle in Cambridge. He talks about plant based cooking.
     
    With thanks to Adam Linder from Bespoken Podcasting for editing. 

    • 1h 25 min
    Chef Social Podcast S1 Ep4: Oli Martin

    Chef Social Podcast S1 Ep4: Oli Martin

    In this episode I talk to Oli Martin, chef director of 263 in Preston as well as Foray Catering and Fell bistro. We talk about his specialist subject- Foraging.

    • 59 min
    Chef Social Podcast S1: Ep3 Luke French and Stacey Sherwood French

    Chef Social Podcast S1: Ep3 Luke French and Stacey Sherwood French

    In this episode I talk to Luke French and Stacey Sherwood French the couple behind Joro in Sheffield as well as Konjo Kitchen and their own SHOP. They talk about their new book "Behind the Pass" which features several incredible chefs and is designed to celebrate the industry at a tough time.

    • 58 min
    Chef Social Podcast S1: Ep2 Gareth Bartram

    Chef Social Podcast S1: Ep2 Gareth Bartram

    In this episode I meet with Chef director of Michelin Starred Winteringham Fields- Gareth Bartram who talks about becoming more sustainable.

    • 59 min

Top podcasts de Arte

Un Libro Una Hora
SER Podcast
Grandes Infelices
Blackie Books
Qué estás leyendo. El podcast de libros de EL PAÍS
El País Audio
Preferiría Saberlo
Erik Harley
Hotel Jorge Juan
Vanity Fair Spain
Charlando con libros - Adrián Sussudio
Adrián Sussudio