1h 1m

Juan Escalona Melendez EARTHLIFE

    • Sciences de la Terre

Juan Escalona Meléndez is a chef and culinary philosopher based in Mexico City, we talk together about slow and indigenous foodways, self determination and allyship, and especially about cooking mushrooms!

Juan Escalona Meléndez is a chef and culinary philosopher based in Mexico City, we talk together about slow and indigenous foodways, self determination and allyship, and especially about cooking mushrooms!

1h 1m