Juan Escalona Melendez EARTHLIFE
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- Sciences de la Terre
Juan Escalona Meléndez is a chef and culinary philosopher based in Mexico City, we talk together about slow and indigenous foodways, self determination and allyship, and especially about cooking mushrooms!
Juan Escalona Meléndez is a chef and culinary philosopher based in Mexico City, we talk together about slow and indigenous foodways, self determination and allyship, and especially about cooking mushrooms!
1h 1m