75 épisodes

Cookbook author Julia Turshen speaks to some of the most interesting people in and around food. The conversations thoughtfully explore varied themes such as cooking, writing, mental health, relationships (professional and personal), volunteering, and more.

Keep Calm and Cook On with Julia Turshen Julia Turshen

    • Arts

Cookbook author Julia Turshen speaks to some of the most interesting people in and around food. The conversations thoughtfully explore varied themes such as cooking, writing, mental health, relationships (professional and personal), volunteering, and more.

    On Appetites: Virginia Sole-Smith

    On Appetites: Virginia Sole-Smith

    Virginia Sole-Smith, journalist behind the Burnt Toast newsletter + author of The Eating Instinct, in conversation with Julia Turshen.

    • 1h 15 min
    On Appetites: Shaina Loew-Banayan

    On Appetites: Shaina Loew-Banayan

    Shaina Loew-Banayan, chef and owner of Cafe Mutton and author of Elegy for an Appetite, in conversation with Julia Turshen.

    • 43 min
    On Appetites: Lauren Leavell

    On Appetites: Lauren Leavell

    Lauren Leavell in conversation with Julia Turshen.

    • 48 min
    On Appetites: Angela Garbes

    On Appetites: Angela Garbes

    Angela Garbes, author of ESSENTIAL LABOR and LIKE A MOTHER, in conversation with Julia Turshen.

    • 55 min
    Food + Romance: Jasmine Guillory

    Food + Romance: Jasmine Guillory

    Bestselling romance novelist Jasmine Guillory talks to Julia Turshen about the role food plays in her books, why she writes about women with unapologetic appetites, and her favorite snacks.

    • 35 min
    Food + Romance: Casey McQuiston

    Food + Romance: Casey McQuiston

    Bestselling romantic comedy writer Casey McQuiston talks to Julia Turshen about the role food plays in both their writing and in their life.

    • 57 min

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