Paella - Breaking Down the Spanish Classic Dish Demystified cooking with steam in a home kitchen

Join Linda and Paul in this episode of Demystified as they unravel the secrets of the world-renowned Spanish dish, Paella. Sharing her personal journey and the evolution of her cooking style, Linda contrasts traditional techniques with her own innovative approach. The hosts will delve into the importance of high-quality ingredients like chorizo and rice, as well as the use of saffron and wine. You will also get a comprehensive understanding of various paella options whilst discussing different ingredient combinations and flavor profiles. This episode isn't just about Paella, it's an exploration into the love for cooking, the passion for sharing meals, and respect for diverse culinary cultures. So whether you're a seasoned cook interested in Spanish cuisine or a novice looking for a new dish to try, this episode will have something enticing for you. Tune in and let your culinary journey begin!