11 épisodes

Todd Alexander, 3+ decades in the world of food and wine, tastes, discusses, reviews, and otherwise helps wine drinkers increase their wine IQ, discover new wines, and find more ways to enjoy wine.

Up Your Wine Game‪!‬ Todd Alexander

    • Arts

Todd Alexander, 3+ decades in the world of food and wine, tastes, discusses, reviews, and otherwise helps wine drinkers increase their wine IQ, discover new wines, and find more ways to enjoy wine.

    Before You Start A Wine Collection….

    Before You Start A Wine Collection….

    I offer tips on steps to take before you invest time and money into putting together a wine collection.

    • 11 min
    White Rioja: It's Not What You Think

    White Rioja: It's Not What You Think

    I taste Muga Rioja Blanco 2019 which is a beautiful wine but has nothing to do with the white Riojas of yesteryear.  Old school white Rioja used to be oaked within an inch of its life.  Now producers are cutting back on the use of oak and releasing beautifully structured and balanced wines that have outstanding versatility at the table.

    • 10 min
    Paso Robles Cabernet Sauvignon: Let the Fruit Bombs Rain Down

    Paso Robles Cabernet Sauvignon: Let the Fruit Bombs Rain Down

    I taste two cabernet sauvignons, True Myth and Paso Dragon (a Trader Joe's exclusive) both from Paso Robles and compare and contrast them.  Both excellent values but both having a fruit forward style that may not be for everyone.  Paso Robles is known for a lot of things but restraint is not one of them when it comes to its red wines. 

    • 15 min
    Sparkling Rose': It's The Deal in Fizz

    Sparkling Rose': It's The Deal in Fizz

    I taste Lucien Albrecht Cremant Brut Rose', which for under $20 is a hell of a bottle of sparkling rose'.  I also talk about why you should seek out sparkling rose' as they provide a lot of bubbly for the buck.

    • 13 min
    Bread & Butter: The Most Popular Pinot Noir in the Land

    Bread & Butter: The Most Popular Pinot Noir in the Land

    I taste Bread and Butter pinot noir, which is the fastest growing pinot noir brand in the United States.  Honestly it's not my style of pinot noir but I try and understand why it's so flipping popular.

    • 10 min
    PSA- Chablis is chardonnay! You're Welcome!

    PSA- Chablis is chardonnay! You're Welcome!

    For all of you who love Chablis but don't like chardonnay, I have a message for you!

    • 11 min

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