The Retail Influencer 20/CENT Retail

Anyone still talking about goodies is clearly out of date. The promotional items market is highly professional and clearly made up of players who pay attention to service, methodology, but also sustainability. To discuss trends in this segment, Tom Verhaert, CEO of Kick and Rush, came to the microphone of the Retail Influencer by 20/CENT Retail and together we talked about branding, sustainability and even the market size.


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Kellanova inaugurated its largest European logistics site in Mechelen (Belgium). It marks a major investment in the region and a new stage in its sustainable development. In this episode, Luc Houben, General Manager Benelux at Kellanova, explains how this hub will help reduce traffic, increase efficiency in logistics but most importantly how it fits in the sustainable strategy of the group.

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The Colruyt Group is testing an electric tractor. Not in a supermarket, of course, but in the Group's orchards and vineyards. So why is this test so important to the Group's sustainability and efficiency strategy?
To answer these questions, Kim Vancauwenberghe, Manager of the Innovation Hub of the Colruyt Group, spoke to the Retail Influencer.

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This week’s chat is with Bart Janssen, General Manager North Europe at ACER.
Together we examine the company’s road to market approach in the region. We also discuss about sustainability topics such as carbon neutrality targets or end-of-life of products to name a few. A quite interesting discussion with very honest and open responses from our guest.

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The LEOO (Les Entreprises de l'Optique Ophtalmique) is once again organizing the Manufacture Tour on June 3. This initiative aims to increase opticians' knowledge of the origins, history and manufacturing methods of frames, lenses and accessories produced by French manufacturers. Laure-Anne Copel, General Secretary of LEOO, spoke to the Retail Influencer to tell more about the day, and to remind us that opticians from all countries are welcome to attend.
Further information and registration via https://www.manufacture.tours

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Imagine earning money for cooking at home. It sounds a little improbable, but that's what Carrefour Belgium is proposing today by teaming up with Coco Cooking, an app that pays its users when they cook.

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