Cabin Crew to Superyacht Crew | Interview with Ebony Sortras The Seaworthy Stew

Are you an airline stew looking to swap your wings for sea legs? Well I have the podcast for you! In this episode I chat to Ebony Sortras an airline stew who decided to take the leap to yachting and has never looked back. We chat about the transferrable skills from working as Emirates hostess to the perks of working as a sole stewardess turned private chef on Superyachts.
Hear Ebony’s advice for green crew members and the opportunities yachting has given her. With the time and financial backing to start her own label @ebonythelabel as well as a sustainable and eco-friendly packaging solution which is set to take on the fashion industry in 2020.
Want to know more about how to get started working on Superyachts? Grab my free eBook https://www.theseaworthystew.com/littlebluebook
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