96 episodes

Stelios (Founder & Director of Ceres | Pure Food Innovation) travels and talks to exciting people within the Food & Hospitality industry. We don't rush in this podcast, we really want to find out what makes people do what they do.

Focussed on learning from Chefs, Food Producers, Growers, Hoteliers, Suppliers, Restauranteurs, Trade Associations, and whoever makes hospitality happen.

Tune in if you're in the business of making hospitality happen.

Ceres Podcast Ceres | Pure Food Innovation

    • Arts
    • 5.0 • 110 Ratings

Stelios (Founder & Director of Ceres | Pure Food Innovation) travels and talks to exciting people within the Food & Hospitality industry. We don't rush in this podcast, we really want to find out what makes people do what they do.

Focussed on learning from Chefs, Food Producers, Growers, Hoteliers, Suppliers, Restauranteurs, Trade Associations, and whoever makes hospitality happen.

Tune in if you're in the business of making hospitality happen.

    Dino Joannides

    Dino Joannides

    In this episode Stelios talks to Dino Joannides, Dino spins a lot of plates and can be found over at Bizimply the All In One Scheduling, Time Tracking, Human Resources software, but he is also very much involved in the hospitality world too and if that isn’t enough he is also written a fantastic Italian cookbook 'Semplice' filled to the brim with great recipes but also lots of history about the ingredients. 
    You can find Dino on Instagram, Twitter or Linkedin and if you have any questions about Bizimply you can email Dino at djoannides@bizimply.com.
    Big thanks to our episode sponsor; get in touch with Sauce Intelligence for your mystery guests visits.
    The Ceres Podcast is brought to you by Ceres | Pure Food Innovation.

    • 1 hr 14 min
    Darren Burns, Timpson Group & Timpson Foundation

    Darren Burns, Timpson Group & Timpson Foundation

    In this episode it was so good to talk to Darren Burns the National Recruitment Manager for The Timpson Group & Head of the Timpson Foundation.
    We discuss employing ex-offenders and how important it is to the country but how beneficial it can be for your business too. Done right it is a win win.
    Follow Darren on LinkedIn or Twitter.
    Want to unlock new potential? We have put this article together to get you started.
    Big thanks to our episode sponsor Indulgence Patisserie.
    The Ceres Podcast is brought to you by Ceres | Pure Food Innovation

    • 58 min
    Loren Hiller, Marine Stewardship Council

    Loren Hiller, Marine Stewardship Council

    In this episode we talk to Loren Hiller senior commercial officer of  Marine Stewardship Council (MSC). 
    As you may know we had Loren on episode seven, so we thought it was well overdue to have a good catch up and to get a feeling for whats going on out there and of course we also touched on Seaspiracy. 
    If you want to get in touch or to give feedback to Loren then email her at mscintheuk@msc.org. 
    Big thanks to our episode sponsor; get in touch with Amity Fish Company today.
    The Ceres Podcast is brought to you by Ceres | Pure Food Innovation.

    • 1 hr 36 min
    Nathan Outlaw

    Nathan Outlaw

    In this episode, I talk to the king of fish, Nathan Outlaw from Outlaw New Road & Outlaws Fish Kitchen in Port Issac in Cornwall. 
    Nathan is super-intelligent and down to earth. If you loved listening to Nathan, then why not follow him on Instagram too. 
    Big thanks to our episode sponsor; get in touch with Sauce Intelligence for your mystery guests visits.
    The Ceres Podcast is brought to you by Ceres | Pure Food Innovation.

    • 2 hrs 8 min
    Martin Robinson & Tom Doran

    Martin Robinson & Tom Doran

    In this episode I talk to two great people, Martin Robinson from Robinsons Fish & Chips in Billingham, and Tom Doran from the Fishermans Chippy in Mevagissey and Archies Fish & Chips in St Stephen in Cornwall. 
    Both chaps are running great businesses, I have wanted to get them both on for some time to test out something. Whats It like putting two great operators on a podcast that haven't met before. I think it was great, both knowledgable and Id love to have them on again in the future.
    Big thanks to our episode sponsor Amity Fish Company.
    The Ceres Podcast is brought to you by Ceres | Pure Food Innovation

    • 1 hr 22 min
    Jim Cowie & Ashley Cowie

    Jim Cowie & Ashley Cowie

    In this episode I talk to Jim Cowie the owner of the the Scrabster Seafood Bar & Takeaway and Captains Galley, and Ashley Cowie the Explorer, Filmmaker, Presenter and Author.
    In this episode we discussed the recent Netflix movie Seaspiracy, and we had a passionate seafood chef and a a filmmaker to help us disassemble it all.
    Follow Jim on Instagram, Facebook.
    Follow Ashley on Instagram and Facebook.
    Big thanks to our episode sponsor Indulgence Patisserie.
    The Ceres Podcast is brought to you by Ceres | Pure Food Innovation

    • 2 hrs 1 min

Customer Reviews

5.0 out of 5
110 Ratings

110 Ratings

GO-V ,

Wonderful podcasts! Got me through some mammoth decorating!

Fabulous

Charlie Terry (@charlierterry) ,

Great podcast

Enjoyed listening, engaging and great quality

Drew1811 ,

Unique

Really enjoying listening to these podcasts.
Great to hear so many views and opinions!
Have slowly worked my way through all 50 podcasts.
Keep them comig

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