34 min

Ep. 3 Hagop Kazanjian Armenia by the glass podcast

    • Food

In episode 3, I speak with Hagop Kazanjian of Galar Vines. Hagop is a Syrian-Armenian who moved to Armenia in 2006. He graduated from Yerevan State University with a degree in oriental studies but pursued a career in IT and web programming. His wine journey began in 2019 when he started a three-month intensive winemaking course. Soon afterwards, he launched his first wine, Galar, made of Haghtanak grape, available to drink in Armenia today. His next step is to start developing his vineyard in...

In episode 3, I speak with Hagop Kazanjian of Galar Vines. Hagop is a Syrian-Armenian who moved to Armenia in 2006. He graduated from Yerevan State University with a degree in oriental studies but pursued a career in IT and web programming. His wine journey began in 2019 when he started a three-month intensive winemaking course. Soon afterwards, he launched his first wine, Galar, made of Haghtanak grape, available to drink in Armenia today. His next step is to start developing his vineyard in...

34 min