1 hr 26 min
Episode 5: Saffron The Spice Larder
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- Food
This episode is all about the vibrant and floral spice, Saffron!
In this episode we chat with two amazing British Saffron producers - the Cheshire Saffron Company and Norfolk Saffron.
Also, we catch up with Persian cook, Rebekah Jones, saffron lover, founder of My Little Persian Kitchen and organiser of Pop-up dining experiences in Shropshire and Cheshire, UK.
This episode is all about the vibrant and floral spice, Saffron!
In this episode we chat with two amazing British Saffron producers - the Cheshire Saffron Company and Norfolk Saffron.
Also, we catch up with Persian cook, Rebekah Jones, saffron lover, founder of My Little Persian Kitchen and organiser of Pop-up dining experiences in Shropshire and Cheshire, UK.
1 hr 26 min