40 min

From flour to the fork – taking a fresh approach at Patisserie Valerie The Multisite Masters Podcast

    • Business

From Flour to the Fork: Taking a Fresh Approach at Patisserie Valerie An interview with Paolo Peretti, Managing Director at Patisserie Valerie In this episode of the Multi-Site Masters we’ll be talking to the new Managing Director of Patisserie Valerie, Paolo Peretti, an operator with +30 years of experience in the food and beverage sector,…

From Flour to the Fork: Taking a Fresh Approach at Patisserie Valerie An interview with Paolo Peretti, Managing Director at Patisserie Valerie In this episode of the Multi-Site Masters we’ll be talking to the new Managing Director of Patisserie Valerie, Paolo Peretti, an operator with +30 years of experience in the food and beverage sector,…

40 min

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