40 min
From flour to the fork – taking a fresh approach at Patisserie Valerie. The Multisite Masters Podcast
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- Business
From flour to the fork – taking a fresh approach at Patisserie Valerie. An interview with Paolo Peretti, Managing Director at Patisserie Valerie. In this episode of the Multi-Site Masters, we’ll be talking to the new Managing Director of Patisserie Valerie, Paolo Peretti, an operator with 30 years’ experience in the food and beverage sector,…
From flour to the fork – taking a fresh approach at Patisserie Valerie. An interview with Paolo Peretti, Managing Director at Patisserie Valerie. In this episode of the Multi-Site Masters, we’ll be talking to the new Managing Director of Patisserie Valerie, Paolo Peretti, an operator with 30 years’ experience in the food and beverage sector,…
40 min