Member Spotlight: The RTG Kitchen

In our first Member Spotlight podcast episode, we interview The RTG Kitchen to find out more about their catering business.

Operating in London, The RTG Kitchen is a street food business that prides itself on providing fresh, delicious and high quality Caribbean cuisine.

RTG owner Okeima Scarlett discusses his introduction to food, how he got into hospitality, starting up his own business and navigating the successes and challenges that come with that.

Find out more about The RTG Kitchen: https://www.instagram.com/thertgkitchen/

Read more NCASS Member Spotlight interviews: https://www.ncass.org.uk/resources/be-inspired/