47 min

Priyanka Naik - Vegan Indian Chef, TV Host, & Food Network Champion on pursuing your passion and managing TWO careers (Pri also works full-time at Twitter!‪)‬ The Big Move

    • Fashion & Beauty

Priyanka Naik is a self-taught Indian vegan cook making globally inspired dishes. She is a Food Network champion, Quibi Dishmantled Winner, and is publishing her first cookbook – The Modern Tiffin – on November 2, 2021 and has traveled to nearly forty countries – all attributing to her culinary vision and original recipes! She is passionate about food, animals, sustainability (including sustainable fashion), zero-waste cooking and travel. She’s been featured on the TODAY Show, WFLA Daytime Show, in Forbes, CNN, GQ, Well+Good, The Beet and much more.

 

Follow Priyanka on IG: https://www.instagram.com/chefpriyanka/


 

Check out her blog, recipes, and upcoming book: https://www.chefpriyanka.com/


 

Pre-order her upcoming cookbook! https://www.amazon.com/dp/198217708X/ref=nav_timeline_asin?_encoding=UTF8&psc=1


 

Follow The Big Move on Instagram here: https://www.instagram.com/thebigmovepodcast/





Follow Em, The Lipstick Fever here: https://www.instagram.com/thelipstickfever/ 




Sign up for The Big Move Podcast email newsletter: https://forms.gle/E84RHcjkuXRERFWu7

This episode is supported by Planty!  Planty is a social venture on a mission to make eating a few more plant-based meals easy and exciting for you. Their restaurant-quality meals are handmade by chefs, taste just like heaven and are delivered straight to your door sustainably.




Get a 25% discount now on any Planty box of your choice by using the code BIGMOVE25 at check-out at https://planty.uk/. (Available to listeners in UK mainland only)

Priyanka Naik is a self-taught Indian vegan cook making globally inspired dishes. She is a Food Network champion, Quibi Dishmantled Winner, and is publishing her first cookbook – The Modern Tiffin – on November 2, 2021 and has traveled to nearly forty countries – all attributing to her culinary vision and original recipes! She is passionate about food, animals, sustainability (including sustainable fashion), zero-waste cooking and travel. She’s been featured on the TODAY Show, WFLA Daytime Show, in Forbes, CNN, GQ, Well+Good, The Beet and much more.

 

Follow Priyanka on IG: https://www.instagram.com/chefpriyanka/


 

Check out her blog, recipes, and upcoming book: https://www.chefpriyanka.com/


 

Pre-order her upcoming cookbook! https://www.amazon.com/dp/198217708X/ref=nav_timeline_asin?_encoding=UTF8&psc=1


 

Follow The Big Move on Instagram here: https://www.instagram.com/thebigmovepodcast/





Follow Em, The Lipstick Fever here: https://www.instagram.com/thelipstickfever/ 




Sign up for The Big Move Podcast email newsletter: https://forms.gle/E84RHcjkuXRERFWu7

This episode is supported by Planty!  Planty is a social venture on a mission to make eating a few more plant-based meals easy and exciting for you. Their restaurant-quality meals are handmade by chefs, taste just like heaven and are delivered straight to your door sustainably.




Get a 25% discount now on any Planty box of your choice by using the code BIGMOVE25 at check-out at https://planty.uk/. (Available to listeners in UK mainland only)

47 min